Dietary Aide — ServSafe-Certified, Full-Time

Acadia Healthcare; West Bloomfield Charter Township (MI); In loco; USD 28.000 - 32.000; Tempo pieno

Descrizione del lavoro

Henry Ford Behavioral Health Hospital in West Bloomfield, MI is seeking a compassionate Dietary Aide to support patient meals and nutrition services. The role involves preparing, assembling, and delivering meals while upholding food safety and customer service standards.

Qualifications include a high school diploma (or equivalent) and ServSafe or similar certification. Prior food service, dietary, healthcare, or customer service experience is preferred.

Competenze

• High school diploma or equivalent preferred.
• Previous food service, dietary, healthcare, or customer service experience preferred.
• Ability to work in a fast-paced environment and maintain attention to detail.
• Strong communication and teamwork skills.

Mansioni

• Perform routine tasks related to clean up and sanitation of kitchen, dining or serving areas.
• Properly prepare, serve and store food in accordance with facility policies.
• Ensure compliance with state or federal regulations.
• Prepare foods according to standardized recipes and approved menu.
• Utilize service methods and food handling techniques to ensure quality.
• Understand and apply the sanitation procedures needed to provide a safe and healthy environment.
• Adhere to menu compliance, special diet compliance and report any dietary non‑compliance, concern or complaint of patients to dietician, supervisor or manager.
• Perform other functions and tasks as assigned.

Conoscenze

Communication

Teamwork

Formazione

High school diploma

Descrizione del lavoro

Henry Ford Behavioral Health Hospital in West Bloomfield, MI is seeking a compassionate Dietary Aide to support patient meals and nutrition services. The role involves preparing, assembling, and delivering meals while upholding food safety and customer service standards.

Qualifications include a high school diploma (or equivalent) and ServSafe or similar certification. Prior food service, dietary, healthcare, or customer service experience is preferred.