Dietary Aide: Safe, Patient-Focused Meal Prep

Acadia Healthcare

Magee (MS)

On-site

USD 22,000 - 30,000

Full time

3 hours ago
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Job summary

Acadia Healthcare is seeking a staff member to perform routine food preparation and delivery services of cold or hot foods in the facility. You will clean and sanitize kitchen areas and ensure proper food handling and storage according to policy.

Responsibilities include following standardized recipes, serving meals, and maintaining strict sanitation to meet safety regulations. Serves in a healthcare facility, with emphasis on quality and patient safety.

Qualifications

  • Perform routine tasks related to clean up and sanitation of kitchen, dining or serving areas.
  • Properly prepare, serve and store food in accordance with facility policies.
  • Ensure compliance with state or federal regulations.

Responsibilities

  • Perform routine tasks related to clean up and sanitation of kitchen, dining or serving areas.
  • Properly prepare, serve and store food in accordance with facility policies.
  • Ensure compliance with state or federal regulations.
  • Prepare foods according to standardized recipes and approved menu.
  • Utilize service methods and food handling techniques to ensure quality.
  • Understand and apply the sanitation procedures needed to provide a safe and healthy environment.
  • Adhere to menu compliance, special diet compliance and report any dietary non-compliance, concern or complaint of patients to dietician, supervisor or manager.
  • Perform other functions and tasks as assigned.

Skills

Food preparation
Sanitation
Regulatory compliance

Education

High school diploma or equivalent

Job description

Acadia Healthcare is seeking a staff member to perform routine food preparation and delivery services of cold or hot foods in the facility. You will clean and sanitize kitchen areas and ensure proper food handling and storage according to policy.

Responsibilities include following standardized recipes, serving meals, and maintaining strict sanitation to meet safety regulations. Serves in a healthcare facility, with emphasis on quality and patient safety.

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