Dietary Aide — Part-Time, Patient-Centric Meals

Atlas Healthcare, LLC; Suffield (CT); On-site; USD 17,000 - 22,000; Part time

Job summary

Atlas Healthcare, LLC in Connecticut is hiring a Part-Time Dietary Aide to support residents and staff within a healthcare facility.

You will assist in meal preparation, tray assembly according to diet cards, serving meals, cleaning dishes, and maintaining sanitation while following established procedures and safety guidelines. The role requires flexibility to rotate shifts and work in a fast-paced environment.

Qualifications

• Behavioral competencies include accountability, communication, customer service, teamwork and trust and respect.
• Essential functions require maintaining a clean, safe, sanitary dietary area.
• Ability to work collaboratively with Residents, staff and supervisors.

Responsibilities

• Assist in the preparation of meals and beverages.
• Participate in the food tray line and prepare trays according to diet cards in an efficient manner to meet scheduled meal times.
• Assist with loading food carts and serving meals to Residents and staff.
• Bag and store food items as directed.
• Clean and wrap silverware, inspecting for cleanliness before wrapping.
• Bus and clean tables after meal times.
• Scrape, wash, and rack dishes and utensils.
• Assist in the operation of the dish-washing machine.
• Sort and stack clean dishes and inspect for cleanliness.
• Place clean dishes, utensils and cutlery in proper storage.
• Assist with table setup and filling cups with water.
• Discard waste/trash per sanitation guidelines.
• Keep work area clean and report hazards or equipment issues to supervisor.
• Communicate effectively with Residents, visitors, peers and supervisors.
• Attend and participate in meetings and in-services as scheduled.

Skills

Accountability

Communication

Customer Service

Teamwork

Trust and Respect

Job description

Atlas Healthcare, LLC in Connecticut is hiring a Part-Time Dietary Aide to support residents and staff within a healthcare facility.

You will assist in meal preparation, tray assembly according to diet cards, serving meals, cleaning dishes, and maintaining sanitation while following established procedures and safety guidelines. The role requires flexibility to rotate shifts and work in a fast-paced environment.