Dietary Aide – Part-Time, Growth & Flexible Pay

Fairfield Heights Health & Rehabilitation; Brownsburg (IN); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Competitive pay

Paid Time Off

401(k) Plan

Flexible Daily Pay

Dental Insurance

Health Insurance

Vision Insurance

Disability Insurance

Wellness Program

Inclusive Culture

Career Development

Onboarding & Training

Job summary

Fairfield Heights Health & Rehabilitation is seeking a caring Dietary Aide for part-time day shifts. You will help prepare and serve meals, maintain sanitation, and support residents with nutritious dining experiences.

Join a collaborative kitchen team focused on safety, cleanliness, and quality meals. Prior food service experience and a high school diploma are preferred; training is provided to grow in a compassionate caregiving environment.

Qualifications

• Experience as a dietary aide with food service/cooking responsibilities.
• Knowledge of sanitation and safety guidelines.
• Ability to prepare meals according to instructions and use kitchen equipment.
• Friendly, communicative with residents and team.

Responsibilities

• Set up tables and dining areas ensuring cleanliness and order.
• Prepare meals under guidance of dietary manager or cook.
• Deliver dishes and trays to designated rooms on time.
• Assist in post-meal cleanup and clear dining areas.
• Maintain hygiene by disposing of leftovers and taking out garbage.
• Keep food stations clean and wash dishes and utensils.
• Monitor ingredient stock levels and maintain inventory.
• Contribute to upkeep of kitchen equipment and appliances.

Skills

Culinary skills

Sanitation & safety

Meal prep following instructions

Strong communication

Physical stamina

HS diploma or equivalent

Food service certification a plus

Education

High school diploma or equivalent

Food service certification (a plus)

Job description

Fairfield Heights Health & Rehabilitation is seeking a caring Dietary Aide for part-time day shifts. You will help prepare and serve meals, maintain sanitation, and support residents with nutritious dining experiences.

Join a collaborative kitchen team focused on safety, cleanliness, and quality meals. Prior food service experience and a high school diploma are preferred; training is provided to grow in a compassionate caregiving environment.