Dietary Aide- Part Time 1st shift

Greencroft Communities; Walnut Creek (OH); On-site; USD 25,000 - 35,000; Full time

Job summary

Greencroft Communities is seeking a dedicated Dietary Aide to assist with meal preparation and serving to residents. The role requires excellent customer service skills and knowledge of dietary needs, ensuring residents' requirements are met with compassion and professionalism. Join a team focused on providing exceptional care in a safe and sanitary environment.

Qualifications

• Knowledge of dietary restrictions and special diets preferred.
• Physical ability to stand for long periods and lift heavy objects.
• Ability to work in a fast-paced environment.

Responsibilities

• Assist in the preparation and serving of meals according to dietary requirements.
• Clean and maintain kitchen equipment, utensils, and work areas.
• Communicate effectively with kitchen staff, residents, and team members.

Skills

Knowledge of proper food handling and sanitation standards

Excellent communication

Customer service skills

Ability to follow directions

Teamwork

Job description

Career Opportunities with Greencroft Communities

A great place to work.

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Job Summary:
We are looking for a dedicated Dietary Aide to assist in the preparation and serving of meals to our residents. The ideal candidate will ensure that residents' dietary needs are met and provide excellent customer service in a compassionate and professional manner.

Responsibilities:
1. Assist in the preparation and serving of meals according to dietary requirements and portion control guidelines.
2. Clean and maintain kitchen equipment, utensils, and work areas to ensure a safe and sanitary environment.
3. Assist in dishwashing and ensure dishes, utensils, and equipment are properly cleaned and sanitized.
4. Follow proper food handling procedures and regulations to maintain food safety standards.
5. Communicate effectively with kitchen staff, residents, and other team members to ensure smooth meal service and resident satisfaction.
6. Provide excellent customer service to residents by responding to their individual dietary needs and preferences.
7. Assist with inventory control and storage of food and supplies.

Qualifications:
1. Knowledge of proper food handling and sanitation standards.
2. Ability to follow directions and work as part of a team.
3.Excellent communication and customer service skills.
4. Physical ability to stand for long periods, lift heavy objects, and work in a fast-paced environment.
5. Basic understanding of dietary restrictions and special diets preferred.