Dietary Aide - Part and Full-Time

St. Patrick's Manor; Framingham (MA); On-site; USD 22,000 - 25,000; Full time

Job summary

St. Patrick's Manor in Framingham, MA is seeking a Dietary Aide for part-time and full-time roles. The position involves greeting residents, assisting with seating, and supporting the dining experience with beverage service and light food prep as directed by the chef.

No experience is required; we offer on-the-job training. The hourly wage is $16, with flexible schedules to accommodate weekends. Join a compassionate, faith-based nonprofit dedicated to resident well-being.

Qualifications

• High School diploma or equivalent.
• Previous food service experience preferred, but not required. Will train.
• Must have Weekend availability.

Responsibilities

• Greet residents and assist with seating and drinks.
• Assist with selection of foods and pour beverages.
• Clear and clean tables; assist with light food preparation as needed.
• Provide social interaction with residents.

Skills

Food service

Interpersonal skills

Team player

Education

High School diploma or equivalent

Job description

St. Patrick's Manor 863 Central Street Framingham, MA 01701, USA

Description

Dietary Aide

Come join us at St. Patrick's Manor! A Faith-Based, Nonprofit, 303 bed, Short and Long-term care facility sponsored by the Carmelite Sisters. We are a place of life, a place of caring, and more importantly, a true home for our residents. Located on lush, manicured lawns and gardens in Framingham, MA, we are just minutes from Route 9 for easy access to the Mass Pike.

We are seeking to hire a Dietary Aide - Part and Full-Time.

• $16 per hour.


• No Experience Necessary. Will Train!


• Full and Part-Time schedules available.

Dietary Aide / Kitchen Help Qualifications:

• HIgh School diploma or equivalent.


• Previous food service experience preferred, but not required. Will train.


• Must have Weekend availability.

Dietary Aide Job Summary:

The Dietary Aide greets residents as they enter the dining room and assists them in finding their assigned seating. They provide assistance with selection of foods as well as pour coffee and other drinks, and clearing/cleaning tables. A high level of social interaction with residents is expected. Occasionally the Dietary Aide may be required to assist with cold food preparation under the direction of the chef.

Other Dietary Aide Tasks:

• Set tables in dining rooms with correct place settings.


• Place appropriate beverages in dining rooms with correct place settings.


• Place appropriate beverages and items pertinent to each meal on dining room tables.


• Serve all food and desserts for dining room according to resident’s requests with regard to specific food orders.


• Clear and clean tables and chairs after meals.

This is a brief overview of job responsibilities and not intended to be all inclusive.

We aim to create a supportive workplace where you are valued, compensated fairly and provided the tools to thrive!

St. Patrick's Manor can offer you (22.5+ hours/week):

• Competitive Compensation


• Next-Day Pay Option


• Student Loan Forgiveness Guidance


• Health (Aetna), Dental, Vision, HSA with employer contribution


• Benefits available 1st of the mo. following 30 days


• Flexible Spending Account and supplemental insurances


• Fully paid Life and Short-Term disability insurance


• Employee Assistance Program with Discount marketplace


• Retirement Plan


• Student Loan Forgiveness Guidance


• Compassionate work environment

Please consider joining our team working where The Difference is Love!

St. Patrick’s Manor is an Equal Opportunity Employer and adheres to a policy that prohibits discrimination on the basis of race, color, sex, sexual orientation, gender identity, religion, creed, national or ethnic origin, citizenship status, age, disability, veteran status, or any other legally protected class.

Customer Service

Advanced

Behaviors

Team Player

Works well as a member of a group

Enthusiastic

Shows intense and eager enjoyment and interest

Motivations

Work-Life Balance

Inspired to perform well by having ample time to pursue work and interests outside of work

Goal Completion

Inspired to perform well by the completion of tasks

Flexibility

Inspired to perform well when granted the ability to set your own schedule and goals

Ability to Make an Impact

Inspired to perform well by the ability to contribute to the success of a project or the organization

Education

High School or better.

Experience

Food service and Long-term Care experience preferred.

Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.