Dietary Aide - Memory Care

Iris-Senior-Living; Oklahoma City (OK); On-site; USD 34,385,000 - 51,577,000; Full time

Job summary

Iris Memory Care of Nichols Hills is hiring a dietary aide to support dining room and kitchen operations at our NW OKC location. Schedule: Monday-Wednesday, 11am to 7pm. You will work with the Dietary Manager and Cook staff to ensure smooth dining service and sanitation.

Main duties include bussing tables, washing dishes, cleaning kitchen and dining areas, serving meals, and maintaining safety standards. Previous kitchen experience is helpful; lifting up to 50 pounds is required.

Qualifications

• Must be 18 years or older.
• Previous experience in a commercial kitchen preferred but not required.
• Housekeeping or dishwashing experience preferred.
• Must be able to lift up to 50 pounds.
• Physically able to sweep, mop, bus tables and complete cleaning tasks.
• Knowledge of health and safety regulations in food preparation.
• Demonstrated ability in food preparation and services.

Responsibilities

• Buss tables and clear dining areas.
• Washing dishes and maintain clean kitchen and dining areas.
• Prepare, present, and deliver meals efficiently.
• Serve food to residents within scheduled time frames.
• Follow safety and sanitation standards and regulations.
• Ensure compliance with state/local health codes and facility policies.

Skills

Bus tables

Washing dishes

Cleaning kitchen and dining areas

Food preparation and services

Sanitation and health regulations

Heavy lifting up to 50 pounds

Team collaboration with DietaryManager

Job description

Iris Memory Care of Nichols Hills is hiring a dietary aide. We are a small freestanding memory care assisted living community located near May and Britton in NW OKC. The schedule is as follows: Monday-Wednesday, 11am to 7pmSpecific Responsibilities:Will work in partnership with the Dietary Manager and Cook staff to ensure the dining room and kitchen runs cleanly and efficiently.Primary Essential Job Duties:Bussing tablesWashing dishesCleaning kitchen and dining areasServing foodPreparation, presentation, and efficient meal service delivery.Maintains procedures to meet safety and sanitation standards in order to ensure compliance with governmental regulations.Prepares food items and serves food to Residents within scheduled time frame.Follows menu cycle, noting changes or substitutions made.Cleans and maintains food service areas, including kitchen and dining room.Ensures compliance with state and local health department sanitation code.Job Qualifications:Must be 18 years or olderPrevious experience in a commercial kitchen preferred but not requiredHousekeeping or dishwashing experience preferredMust be able to lift up to 50 poundsMust be physically able to sweep, mop, bus tables, and complete general cleaning tasksWorking knowledge of rules and regulations related to health and safety in food preparation.Demonstrated ability in food preparation and services.Maintains acceptable attendance records/follows work schedule.Requires minimal supervision.Displays cleanliness, good grooming, and personal appearance and follows dress requirements.