Dietary Aide | Full Time 1st Shift

Hcf of Edinboro, Inc.; Edinboro (Erie County); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Promotion opportunities

Flexibility

Education/Learning

Competitive benefits

Job summary

Hcf of Edinboro, Inc. in Edinboro, PA is seeking a Nutrition Assistant to support daily meal service operations in a compassionate healthcare setting. You will assist in serving meals, verify tray tickets, and help keep dining areas and equipment clean.

The role emphasizes on-the-job training, growth opportunities, and a competitive benefits package. A high school diploma is preferred and Serve-Safe certification is a plus.

Qualifications

• Reading, writing and basic math abilities required.
• High school diploma preferred; Serve-safe certification preferred.
• General ability to follow written or oral instructions.

Responsibilities

• Assist in serving meals
• Verify tray tickets
• Wash & sanitize dishware
• Clean & sanitize equipment
• Operate all food service equipment in a safe manner

Skills

Reading Writing Math

Education

High school diploma

Serve-safe certification

Job description

Introduction

As the healthcare industry continues to experience rapid growth, we remain dedicatedto the basic fundamentals of agood employer. We offer many opportunities forgrowth, advancement, andon-the-job training. You wantthe best for your family, and we wantthe best for our family of employees. Enjoy arewarding careerfilled with opportunities, recognition, challenges, security, and professional support.Join our helpful, caring, friendly team today!

Overview

A Dietary assists in successful completion of daily meal service operations.

Benefits for a Nutrition Assistant:

• Promotion opportunities
• Flexibility
• Education/Learning
• Competitive benefit package

Responsibilities

• Assist in serving meals
• Verify tray tickets
• Wash & sanitize dishware
• Clean & sanitize equipment
• Operate all food service equipment in a safe manner

Requirements

Ability to read, write, make simple calculations and follow oral or written instructions. A high school diploma is preferred. Serve-safe certification is preferred.