Dietary Aide Full Time

The Waters of Johnson City; Johnson City (TN); On-site; USD 28,000 - 34,000; Full time

Benefits offered by this job

PayActiv

Excellent Pay

Flexible Scheduling

Paid Birthdays

Paid Vacation Time-Cash Out Option

Paid Sick Time

Life insurance plans

Disability plans

401K

Job summary

The Waters of Johnson City is seeking a Diet aid to provide support in all dietary functions in compliance with policies and regulations. This full-time role involves meal service, tray setup, diet checks, and coordination with the facility team to ensure smooth dining operations.

Benefits reflect a comprehensive package including health, retirement, life and disability plans, paid time off, and flexible scheduling. Equal employment opportunity is provided to all applicants.

Responsibilities

• Serves meals palatable and appetizing at designated times.
• Sets up meal trays, food carts, dining areas as instructed.
• Checks diet trays before distribution.
• Assists in serving meals and snacks.
• Delivers food carts and trays to designated areas.
• Executes diet spreadsheets.
• Cleans work tables, blocks, refrigerators/freezers, etc.
• Washes utensils as directed.
• Collaborates with the dietitian/Dietary Supervisor as needed.
• Ensures dietary procedures follow established policies.
• Prepares for next meal with available food and supplies.
• Assists in inventorying and storing incoming food and supplies.
• Participates in departmental studies and projects as assigned.
• Other duties as assigned by the Dietary Supervisor.

Job description

The Waters of Johnson City -

The Waters of Johnson City is now hiring for Dietary Aide Full Time.

A comprehensive benefit package includes:

PayActiv

Excellent Pay

Flexible Scheduling

Paid Birthdays

Paid Vacation Time-Cash Out Option

Paid Sick Time

Life insurance plans

Disability plans

401K

POSITION SUMMARY:

The Dietary Aide is responsible for providing assistance in all dietary functions as directed/instructed and in accordance with established dietary policies and procedures, federal and state governmental regulations, and facility policies and procedures.

ESSENTIAL JOB FUNCTIONS:

• Serves meals that are palatable and appetizing in appearance at designated meal times
• Sets up meal trays, food carts, dining room, etc., as instructed
• Assists in checking diet trays before distribution
• Assists in serving meals
• Prepares and delivers snacks, etc., as instructed
• Delivers food carts, trays to designated areas
• Executing diet spreadsheets
• Cleans work tables, meat blocks, refrigerators/freezers etc.
• Washes and cleans utensils as directed
• Works with the facility's dietitian/Dietary Supervisor as necessary and implement recommended changes as required
• Ensures that all dietary procedures are followed in accordance with established policies
• Ensures that food and supplies for the next meal are readily available
• Assist in inventorying and storing incoming food, supplies, etc. as necessary
• Participates in and assists in departmental studies and projects as assigned or that may become necessary
• Other duties as assigned by the Dietary Supervisor

Prepares food etc. in accordance with sanitary regulations as well as with our established policies and procedures

Our facility provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, This company complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.