Dietary Aide: Flexible Hours, Daily Pay, Growth

Elba Rehab; Northern (KY); Hybrid; USD 17,000 - 22,000; Full time

Benefits offered by this job

Health, Dental and Vision Insurance

Paid Time Off

Direct Deposit

401k

Daily pay options

Paid training and orientation

Opportunities for career advancement

Job summary

Elba Rehabilitation and Wellness Center in Kentucky is seeking a Dietary Aide to assist with the preparation and service of meals for patients, residents, and guests. This fast-paced role values attention to detail, clear communication, and teamwork in a compassionate setting.

Responsibilities include meal prep, plating, safe food handling, inventory support, and collaboration with the dietary team to meet special dietary needs. Training is provided; strong customer service is essential.

Qualifications

• High school diploma or equivalent required.
• 0 years of experience in dietary services or related field (training provided).
• Ability to lift, bend, and stand for extended periods.
• Strong communication and teamwork skills.

Responsibilities

• Assist in the preparation and serving of meals, including food preparation, plating, and delivery.
• Maintain a clean and safe food service environment, adhering to all food safety and sanitation standards.
• Assist with inventory management, ordering, and receiving of food and supplies.
• Collaborate with the dietary team to plan and execute special events and meals.
• Provide exceptional customer service to patients, residents, and guests, ensuring their dietary needs are met.

Skills

Communication skills

Teamwork

Physical stamina

Education

High School Diploma or equivalent

Tools

Dietary software

Job description

Elba Rehabilitation and Wellness Center in Kentucky is seeking a Dietary Aide to assist with the preparation and service of meals for patients, residents, and guests. This fast-paced role values attention to detail, clear communication, and teamwork in a compassionate setting.

Responsibilities include meal prep, plating, safe food handling, inventory support, and collaboration with the dietary team to meet special dietary needs. Training is provided; strong customer service is essential.