Dietary Aide Dishwasher

ManhattanView Center for Rehabilitation and Healthcare; Union City (NJ); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Weekly appreciation event

Monthly gift giveaways

Medical insurance

Dental insurance

Vision insurance

Life insurance

Disability insurance

401K

Holiday pay

Paid Time Off

Overtime available

Full time/ Part Time and Per Diem

Job summary

ManhattanView Center for Rehabilitation and Healthcare in Union City, NJ, is seeking a Dietary Aide with bilingual English/Spanish preferred. The role supports food service operations, helps maintain clean dining areas and assists with basic food preparation.

The position offers full-time, part-time or per diem options with a pathway to stable employment at a respected long-term care community. Training is provided, with emphasis on resident comfort and safety.

Qualifications

• Ability to read, write, and understand directions in English.
• Previous Food Service Aide experience is helpful.

Responsibilities

• Reports at assigned time, in uniform, ready for duty.
• Handles food and equipment according to sanitation policies and procedures.
• Aware of safety regulations and responsibilities in operating all equipment.
• Delivers food carts, trays, etc. to designated areas, including resident rooms and dining room, as instructed by supervisor.
• Serve – in dining rooms.
• Prepare and deliver snacks as directed.
• Assists in daily or scheduled cleaning duties, in accordance with established policies and procedures.
• Reports any discrepancies in his/her area to department supervisor.
• Ensures that residents and families receive the highest quality of service in a caring and compassionate atmosphere which recognizes the individuals’ needs and rights.
• Performs related work as assigned.

Skills

English literacy

Food service knowledge

Sanitation practices

Dietary list following

Portion control

TB test clearance

Education

Food Service Aide experience helpful

Job description

Dietary Aide - Bilingual English/Spanish Preferred

RATE: $15.92

BENEFITS:

• Weekly Employee Appreciation Event- “Thankful Thursday”
• Monthly Gift Giveaways!!
• Medical, Dental & Vision Insurance
• Life Insurance
• Disability Insurance
• 401K
• Holiday Pay
• Paid Time Off
• Overtime Available
• Full Time/ Part Time and Per Diem

ABOUT US:

At ManhattanView we are big believers in making work a positive experience and that is why we invest in and give back to our staff. From our weekly “Thankful Thursday” Program to our Monthly Gift Giveaways and various other programs we run there is always something exciting happening.

Join Our team today and have an experience like never before!!

POSITION SUMMARY:

The Food Service Aide performs a variety of food service functions in maintaining clean and sanitary conditions of food service areas, facilities and equipment. He/she may also assist in some aspects of food preparation.

RESPONSIBILITIES/ ACCOUNTABILITLES:

1. 1 Reports at assigned time, in uniform, ready for duty;
2. 2 Handles food and equipment according to sanitation policies and procedures;
3. 3 Is aware of safety regulations and responsibilities in operating all equipment;
4. 4 Delivers food carts, trays, etc. to designated areas, including resident rooms and dining room, as instructed by supervisor;
5. 5 Serve – in dining rooms;
6. 6 Prepare and deliver snacks as directed;
7. 7 Assists in daily or scheduled cleaning duties, in accordance with established policies and procedures;
8. 8 Reports any discrepancies in his/her area to department supervisor;
9. 9 Ensures that residents and families receive the highest quality of service in a caring and compassionate atmosphere which recognizes the individuals’ needs and rights;
10. 10 Performs related work as assigned.

SPECIFIC EDUCATIONAL/ VOCATIONAL REQUIREMENTS:

1. 1 Ability to read, write, and understand directions in English language. Previous Food Service Aide experience is helpful.

JOB SKILLS:

1. 1 Working knowledge of the methods and techniques of handling and serving food.
2. 2 Working knowledge of sanitation practices relating to food handling.
3. 3 Ability to follow diet lists, portion food as specified and serve food in an appetizing manner.
4. 4 Possess the ability to positively interact with personnel, residents, family members, visitors, government agencies/personnel and the general public.
5. 5 Ability to read, write, speak and follow written and oral directions in the English language.
6. 6 Provide annual verification of a negative TB skin test.

PERFORMS RELATED DUTIES:

1. 1 Interacts with residents, families, visitors and employees.
2. 2 Carries out other tasks as requested in situations where hands-on intervention/participation may be required.