Dietary Aide- Day Shift

The Gardens at Aldersgate; Topeka (KS); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

401K

Annual evaluations

Dental insurance

Disability insurance

Electronic documentation

Employee appreciation events

Health insurance

Life insurance

Modified Comp

Paid time off

Tuition reimbursement

Vision insurance

Job summary

The Gardens at Aldersgate in Topeka, KS is seeking a dedicated Dietary Aide for full-time day shift (6:00 AM–2:30 PM). You will assist cooks, prepare nourishments, desserts and beverages, and help with service and cleanup for patients and staff.

As part of the dietary team you will follow production sheets, maintain sanitation, and support nutrition services in long-term care, with opportunities for professional growth through benefits like health and dental coverage, 401K, and paid time off.

Qualifications

• The dietary aide candidate will have good verbal and written communication skills.
• Ability to read and understand English for business necessity.
• Basic understanding of sanitation, organization and safety.
• Prior experience in food service preferred.
• Prior experience in long-term care preferred

Responsibilities

• Assists cook as directed by the food service director.
• Prepares and labels nourishments according to center procedures.
• Prepares and portions desserts, salads and other non-entrée foods into dishes; pours beverages.
• Follows production sheets and pre-preparation sheets or guidelines when appropriate.

Skills

Verbal and written communication

English literacy

Sanitation & safety basics

Food service experience

Long-term care experience

Job description

FT Day shift 6-2:30

Performs a variety of tasks usually not requiring cooking skills in the preparation, service, and clean up for meals served to patients and staff in the nursing center and other special events.

GENERAL DUTIES

• Assists cook as directed by the food service director
• Prepares and labels nourishments according to center procedures
• Prepares and portions desserts, salads and other non-entrée foods into dishes; pours beverages
• Follows production sheets and pre-preparation sheets or guidelines when appropriate

Qualifications

• The dietary aide candidate will have good verbal and written communication skills.
• Ability to read and understand English for business necessity.
• Basic understanding of sanitation, organization and safety.
• Prior experience in food service preferred.
• Prior experience in long-term care preferred

Benefits

• 401K
• Annual evaluations
• Dental insurance
• Disability insurance
• Electronic documentation
• Employee appreciation events
• Health insurance
• Life insurance
• Modified Comp
• Paid time off
• Tuition reimbursement
• Vision insurance