Dietary Aide/Cook

Acadia Healthcare; Louisville (KY); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated Dietary Aide/Cook to join their team in a supportive and positive environment. This role involves preparing meals and ensuring that food is delivered in accordance with established standards. The position offers a flexible rotating schedule with no late nights required, making it ideal for those seeking work-life balance. With a focus on growth opportunities and a safe work atmosphere, this role is perfect for someone looking to make a meaningful impact while working in a nurturing setting. Join a team that values your contributions and fosters a culture of care and support.

Benefits

Paid Holidays

Paid Time Off

Paid Orientation/Training

Medical, Dental, and Vision Insurance

HSA & FSA

Company Paid Basic Life & AD&D

Disability

401(k) Retirement Plan - with company match

Employee Assistance Program/Employee Discount Program

Tuition Reimbursement

Food provided

Growth opportunities

Casual work attire

Safe work environment

Positive atmosphere

Qualifications

• High school diploma or equivalent preferred but not required.
• Must pass pre-employment background check, drug screen, and fingerprint screening.

Responsibilities

• Prepare main menu items and various duties in the kitchen.
• Ensure food presentation and delivery meet regulatory standards.

Skills

Customer Focus

Attention to Detail

Detail Oriented

Team Player

Education

High School Diploma or GED

Job description

Louisville TN 0306
Village Behavioral Health
2431 Jones Bend Road
Louisville, TN 37777, USA

Village Behavioral Health is a psychiatric residential treatment center that offers a full spectrum of treatment options for children and adolescents ages 10-17. A uniqueness of Village Behavioral Health is that we use nature as part of our therapeutic process. We are nestled in Louisville, TN right on the Tennessee River spread out over 65 wooded acres.

We are currently recruiting for a full-time Dietary Aide/Cook to be responsible for preparing main menu items and various duties in the kitchen, including preparation of various portions of meals, presentation of food, and delivery of food in accordance with current regulatory standards and the facility’s established policies and procedures.

Pay is $15.00/hour, plus weekend shift differential (.50 cents/hour)

This position will work a flexible rotating schedule, with no late nights required.

• Paid Holidays
• Paid Time Off
• Paid Orientation/Training
• Medical, Dental, and Vision Insurance
• HSA & FSA
• Company Paid Basic Life & AD&D
• Disability
• 401(k) Retirement Plan - with company match
• Employee Assistance Program/Employee Discount Program
• Tuition Reimbursement
• Food provided
• Growth opportunities
• Casual work attire
• Safe work environment
• Positive atmosphere

Requirements:

• High school diploma or equivalent preferred but not required.
• Must pass pre-employment background check, drug screen, and fingerprint screening.
• Must have valid driver's license.

Qualifications

Skills

Preferred

Customer Focus

Novice

Attention to Detail

Novice

Behaviors

Preferred

Detail Oriented

Capable of carrying out a given task with all details necessary to get the task done well

Team Player

Works well as a member of a group

Motivations

Preferred

Ability to Make an Impact

Inspired to perform well by the ability to contribute to the success of a project or the organization

Goal Completion

Inspired to perform well by the completion of tasks

Education

Required

High School/GED or better.

Experience

Licenses & Certifications

Preferred

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
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