DIETARY AIDE/ASST

Clive Behavioral; Bradenton (FL); On-site; USD 25,000 - 35,000; Full time

Job summary

A leading healthcare provider is seeking a Dietary Aide to ensure patients' nutritional needs are met. This role involves taking meal orders, delivering food, and maintaining sanitation standards. Candidates should have a High School Diploma and preferably prior experience in food service or healthcare settings. Join a rewarding environment with competitive benefits and opportunities for career development.

Benefits

Challenging and rewarding work environment

Competitive compensation

Excellent Medical, Dental, Vision, and Prescription Drug Plans

Generous Paid Time Off

401(K) with company match

Career development opportunities

Qualifications

• High School Diploma or GED required.
• Prior experience in a hospital, restaurant, or food service preferred.
• Ability to maintain a professional relationship with coworkers.

Responsibilities

• Takes patient meal orders and delivers them accurately.
• Ensures proper sanitation of all patient tray line equipment.
• Replenishes food and nutrition items on the floor.

Skills

Prior experience in a hospital

Ability to follow instructions

Professional demeanor

Positive attitude

Reliable attendance

Education

High School Diploma or GED

Job description

Responsibilities

JOB TITLE: Dietary Aide (630 AM to 630 PM) (Three days a week including every other weekend)

JOB OVERVIEW:

The Dietary Aide plays a vital role in ensuring our patients' nutritional requirements are taken care of.

Key Responsibilities:

1. The Dietary Aide takes patient meal orders.
2. Delivers carts to the correct floor or patient area.
3. Collects trays and disposes of garbage and trash appropriately.
4. Replenishes floor stock with food and nutrition items.
5. Assembles required portions for patient meals, ensuring high-quality food served at appropriate temperatures.
6. Assists in the assembly of all flatware and kitchenware.
7. Ensures proper rotation during restocking floor stock.
8. Responsible for setup, breakdown, and sanitation of all patient tray line equipment and serving areas, ensuring high-quality food served at appropriate temperatures.
9. Performs computer-related activities as required.
10. Possesses knowledge of patient diets sufficient to serve meals accurately.

About Manatee Memorial Hospital (MMH):

Manatee Memorial Hospital in Bradenton, Florida, has served the citizens of Manatee, Sarasota, and surrounding counties for over 70 years. Part of the Manatee Healthcare System, the hospital has earned The Joint Commission’s Gold Seal of Approval. The 295-bed hospital with over 800 physicians, residents, and allied health professionals offers advanced healthcare services in a caring and compassionate environment. Services include cardiac care, cardiovascular medicine, emergency care, surgery services—including robotic-assisted surgery with the da Vinci Surgical System, orthopedic services, outpatient and inpatient radiology and rehabilitation, respiratory care, sleep, oncology, wound care, and women’s and children’s services. The hospital also offers a Level II Neonatal Intensive Care Unit for babies with special needs.

Benefits at MMH include:

• Challenging and rewarding work environment
• Competitive compensation
• Excellent Medical, Dental, Vision, and Prescription Drug Plans
• Generous Paid Time Off
• 401(K) with company match and discounted stock plan
• Career development opportunities within UHS and its subsidiaries

About Universal Health Services

UHS is one of the nation’s largest and most respected providers of hospital and healthcare services, with a record of achievement and performance. With revenues of $15.8 billion in 2024, UHS is recognized as one of the World’s Most Admired Companies by Fortune and is listed in Forbes’ ranking of America’s Largest Public Companies. Headquartered in King of Prussia, PA, UHS has approximately 99,000 employees and operates across the U.S., including hospitals, behavioral health facilities, outpatient facilities, and more. For more information, visit www.uhs.com.

Qualifications and Requirements

Education: High School Diploma or GED required

Minimum Age: 18

Skills/Aptitude:

• Prior experience in a hospital, restaurant, or food service preferred
• Ability to follow oral and written instructions in English
• Ability to properly handle chemicals
• Professional demeanor, honesty, and ethics
• Positive attitude and respectful communication
• Ability to maintain a professional relationship with coworkers and supervisors
• Compliance with dress code
• Availability to work weekdays, rotating weekends, and some holidays
• Reliable attendance and punctuality
• Physical ability to see clearly, work in standing position for long periods

EEO Statement & Scam Awareness

UHS is committed to equal opportunity employment and maintaining a respectful environment. Be cautious of scams impersonating UHS recruiters requesting personal or financial information. Always verify job postings through legitimate UHS websites.

Pay Transparency

UHS complies with applicable laws requiring wage or salary range disclosures to promote transparency and equity, with offers based on education and experience.