Dietary Aide

Good Shepherd Nursing Home Lc; Wheeling (WV); On-site; USD 16,531 - 20,664; Part time

Benefits offered by this job

401(k)

Dental insurance

Health insurance

Life insurance

Paid time off

Vision insurance

Job summary

Good Shepherd Nursing Home Lc in Wheeling, WV is seeking a Dietary Aide for a 12:30 p.m.–8:30 p.m. shift. The role involves supporting the dietary department, preparing residents’ trays, and delivering meals and snacks throughout the facility.

Responsibilities include operating in the dish room, stocking supplies, and adhering to sanitation standards. Weekend availability and overtime may be required.

Qualifications

• High school diploma or GED required.
• Must be able to read and understand menus and tray cards.
• Must lift 25–50lbs and pull food trucks (~100lbs).
• Available for weekends, holidays, and overtime as needed.

Responsibilities

• Pulling food trucks and stocking supplies.
• Work in one of four dish room positions during shift.
• Set up resident trays according to daily menus.
• Deliver nourishment and evening snacks throughout the building.
• Restock the juice cart for morning shift.
• Adhere to sanitation and health standards.
• Prepare diet cards and support meal setup.
• Maintain clean appearance and hygiene.

Skills

Menu reading

Lifting heavy objects

Physical stamina

Weekend flexibility

Education

High school diploma or GED

Job description

Job Details

Job Location: Good Shepherd Nursing Home – Wheeling, WV 26003

Job Title: Dietary Aide (12:30–8:30pm)

Supervisor: Dietary Manager

Department: Dietary

Summary of the Position

Performs a variety of dietary duties pertaining to the daily operation of the dietary department.

Work Hours

12:30p.m. –8:30p.m. (Every other weekend required)

Key Responsibilities

• Pulling food trucks that weigh approximately 100lbs.
• Working one of four different positions in the dish room—two times per shift.
• Understanding the daily menus and setting up residents’ diet trays accurately.
• Delivering nourishment and evening snacks to all sections of the nursing home.
• Restocking the juice cart daily for the morning shift.
• Performing any other duties as directed by the Dietary Manager or Evening Supervisor.
• Adhering to all sanitation and health standards at Good Shepherd Nursing Home LC.
• Placing diet cards in order and setting them up for the next meal.
• Maintaining a clean appearance and proper hygiene.

Benefits

• 401(k)
• Dental insurance
• Health insurance
• Life insurance
• Paid time off
• Vision insurance

Qualifications / Education

High school graduate, high school student, or equivalence of a G.E.D.

Mental / Physical Requirements

• Must be able to read and understand menus and tray cards.
• Must stand for 75% of the work day.
• Must lift 25–50lbs and pull food trucks (~100lbs).
• Must bend when working in the dish room and during cleaning.
• Must be available for weekends, holidays, and overtime as needed.