Dietary Aide

McKenzie Health; Watford City (ND); Presencial; USD 24.000 - 32.000; Jornada completa

Descripción de la vacante

McKenzie Health is seeking a Dietary Aide to assist in all food-related functions in a hospital setting in Watford City, ND. The role involves setting up dining areas, preparing meals under supervision, delivering trays, and maintaining sanitation across stations.

Requirements include a high school diploma or equivalent; ServSafe certification is preferred and prior food handling experience is welcomed. Flexibility to work days, nights, weekends, and holidays may be needed.

Formación

• High School Graduate or equivalent.
• Previous food handling experience preferred.
• ServSafe Certification preferred.
• Ability to follow directions and adhere to health/safety standards.

Responsabilidades

• Set up dining areas with cleanliness and order.
• Prepare meals under supervision of dietary manager or cook.
• Deliver dishes and trays to designated rooms/tat times.
• Take down dining areas and collect plates/glasses; dispose of leftovers.

Conocimientos

Follow directions

Attention to detail

Teamwork

Food service basics

Educación

High School Diploma or equivalent

Herramientas

ServSafe Certification

Descripción del empleo

Job Details: Job Location: Watford City, ND 58854, Position Type: Full Time, Education Level: Not Specified, Dietary Aide

Position Overview:

The Dietary Aideprovides assistance in all food related functions as directed/instructed and in accordance with established food policies and procedures.

Supervisory Responsibilities:

None

Key Responsibilities:

• Set up tables or other dining areas with attention to cleanliness and order
• Prepare meals under the supervision of a dietary manager or cook
• Deliver dishes and trays at designated times and rooms
• Take down dining areas and collect plates, glasses etc.
• Discard leftovers and take out garbage
• Clean food stations and wash dishes, cooking vessels and silverware
• Stock ingredients and monitor inventory
• Assist in keeping track of expenses and menu planning
• Help maintain kitchen equipment and appliances
• Other duties as assigned.

McKenzie Health reserves the right to assign, reassign, or eliminate duties and responsibilities as necessary. The description of critical job features is not exhaustive and may change as deemed appropriate.

Qualifications: Physical Requirements:

• Prolonged periods walking or standing.
• Must be able to lift, carry, and place up to 60 pounds at a time.
• Must be able to work days, nights, weekends, and/or holidays as needed.
• Subject to call-back during emergency conditions.
• Must be able to bend, stoop, and wipe frequently.
• Must frequently immerse hands in water.
• Must be able to work in a hot and damp environment.

Required Skills and Abilities:

• Ability to understand and follow directions.
• Ability to understand and meet restaurant standards for health, safety, and excellence.
• Ability to remain alert and focused in an environment that is noisy and fast-paced.
• Ability to work effectively with kitchen staff.
• Detail-oriented and thorough.
• Must be able to pass a background check and drug screening.

Education and Experience:

• High School Graduate or equivalent
• Previous food handling experience preferred

Licenses and Certifications:

• Servsafe Certification preferred

McKenzie Health is an equal opportunity employer and does not discriminate against any applicant or employee on the basis of age, color, sex, disability, national origin, race, religion, or veteran status.