Dietary Aide

Plaza West Healthcare & Rehab Center

Topeka (KS)

On-site

USD 17,000 - 21,000

Full time

9 days ago

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Benefits offered by this job

401K
Annual evaluations
Dental insurance
Disability insurance
Electronic documentation
Employee appreciation events
Health insurance
Life insurance
Modified Comp
Paid time off
Tuition reimbursement
Vision insurance

Job summary

Plaza West Healthcare & Rehab Center in Topeka, KS is seeking a Dietary Aide to support meals for patients and staff. You will assist the cook, prepare nourishments, and help with desserts, salads, and beverages in a long-term care setting.

This position emphasizes sanitation, organization, and safety, with opportunities to contribute to a caring dietary team. Prior food service or long-term care experience is preferred; strong communication is valued.

Qualifications

  • Must have good verbal and written communication skills.
  • Ability to read and understand English for business necessity.
  • Basic understanding of sanitation, organization and safety.
  • Prior experience in food service preferred.
  • Prior experience in long-term care preferred.

Responsibilities

  • Assists cook as directed by the food service director.
  • Prepares and labels nourishments according to center procedures.
  • Prepares and portions desserts, salads and other non-entrée foods into dishes; pours beverages.
  • Follows production sheets and pre-preparation sheets or guidelines when appropriate.

Skills

Verbal and written communication
English literacy
Sanitation & safety basics
Food service experience
Long-term care experience

Job description

Plaza West Healthcare & Rehab Center -

Performs a variety of tasks usually not requiring cooking skills in the preparation, service, and clean up for meals served to patients and staff in the nursing center and other special events.

GENERAL DUTIES
  • Assists cook as directed by the food service director
  • Prepares and labels nourishments according to center procedures
  • Prepares and portions desserts, salads and other non-entrée foods into dishes; pours beverages
  • Follows production sheets and pre-preparation sheets or guidelines when appropriate
QUALIFICATIONS
  • The dietary aide candidate will have good verbal and written communication skills.
  • Ability to read and understand English for business necessity.
  • Basic understanding of sanitation, organization and safety.
  • Prior experience in food service preferred.
  • Prior experience in long-term care preferred
BENEFITS
  • 401K
  • Annual evaluations
  • Dental insurance
  • Disability insurance
  • Electronic documentation
  • Employee appreciation events
  • Health insurance
  • Life insurance
  • Modified Comp
  • Paid time off
  • Tuition reimbursement
  • Vision insurance
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