Dietary Aide

Caldera-Care-1

Spokane Valley (WA)

On-site

USD 23,000 - 26,000

Full time

12 days ago
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Benefits offered by this job

Full benefits package
401k
Life and Disability Insurance
Paid Time off

Job summary

Aurora Valley Care Skilled Nursing & Rehab (a Caldera Care facility) is seeking a Dietary Aide to assist with meal trays and service in a warm, home-like setting. The role supports the cook, ensures trays are appetizing, and upholds sanitation standards.

Requirements include a High school diploma and a Food Handlers Card; English proficiency is essential. Weekend availability is required for both part-time and full-time positions.

Qualifications

  • High school diploma or equivalent.
  • Current Food Handlers Card.
  • Ability to speak, understand, read and write in English.
  • Preferred: Experience in Skilled Nursing Facility.

Responsibilities

  • Aid the cook in preparing trays that are palatable and appetizing in appearance.
  • Ensure that appropriate equipment and utensils are provided with the resident's meal tray.
  • Review tray cards to ensure current food information matches served items.
  • Follow posted cleaning schedule using proper sanitation and cleaning methods.
  • Follow infection control and safety measures.
  • Other duties as assigned by Cook or Dietary Manager.

Skills

English proficiency
Food service
Sanitation practices

Education

High school diploma

Tools

Food Handlers Card

Job description

About Us

At Aurora Valley Care Skilled Nursing & Rehab (a Caldera Care facility), we are dedicated to creating a warm and welcoming environment that feels like home for both our residents and our staff. We take pride in providing top-notch care and delivering the highest standards of excellence, which is only possible thanks to our incredible employees. Join our team of amazing individuals today!

Pay Range: $17.13-$19 DOE
Part Time & Full Time: Must be available weekends
Responsibilities
  • Aid the cook in preparing trays that are palatable and appetizing in appearance.
  • Ensure that appropriate equipment and utensils are provided with the resident's meal tray
  • Review of tray card to assure that current food information is consistent with food served
  • Follow posted cleaning schedule utilizing proper sanitation and cleaning methods
  • Follow infection control and safety measures
  • Other duties as assigned by Cook or Dietary Manager
Requirements
  • High school diploma or equivalent
  • Current Food Handlers Card
  • Ability to speak, understand, read and write in English
  • Preferred: Experience in Skilled Nursing Facility
Benefits
  • Full benefits package - Medical, Dental, and Vision
  • 401k
  • Life and Disability Insurance
  • Paid Time off
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