Dietary Aide

Canyon Springs Post Acute in; San Jose (CA); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player in healthcare is seeking a dedicated Dietary Aide/Cook to join their vibrant team. This role involves meal preparation, cooking, and ensuring compliance with dietary restrictions. You will thrive in a fun environment that emphasizes continuous training and growth opportunities. If you are passionate about food service and enjoy working in a collaborative atmosphere, this is the perfect opportunity for you to make a difference in the lives of others.

Benefits

Continuous Training and Growth Opportunities

Fun Environment

Great Staff to Work With

Qualifications

• Experience in meal preparation and cooking in a healthcare setting.
• Knowledge of dietary restrictions and food safety standards.

Responsibilities

• Prep meals by weighing, measuring, and mixing ingredients.
• Cook meals and check ingredients for freshness.
• Ensure kitchen cleanliness and assist with deep cleaning.

Skills

Meal Preparation

Cooking Skills

Food Safety Knowledge

Attention to Detail

Education

High School Diploma

Job description

Dietary Aide (Food Services)

Canyon Spring Post-Acute Care is looking to expand their team!

We are seeking a dedicated Dietary Aide/Cook to join our work family.

Benefits:

• Continuous Training and Growth Opportunities
• Fun environment and a great staff to work with!

Job Responsibilities:

1. Prepping meals by weighing, measuring, and mixing ingredients.
2. Cooking meals and checking ingredients for freshness and dietary restrictions.
3. Arranging and garnishing dishes.
4. Ensuring the kitchen and equipment are properly cleaned and maintained.
5. Assisting with deep cleaning procedures.