Dietary Aide

pennant; Salt Lake City (UT); On-site; USD 17,000 - 25,000; Full time

Job summary

The Pennant Group, Inc. is seeking a Dietary Aide to join a senior living community dedicated to resident comfort and quality dining.

You will assist with meal service, food preparation, and ensuring cleanliness and sanitary handling of all dining areas and equipment, while delivering friendly, timely service to residents, families, and staff. A Serv-Safe certification is preferred; willingness to obtain it upon hire is required.

Qualifications

• Must possess Serv-Safe certification, or willing to obtain upon hire.
• Excellent communication and teamwork abilities.
• Ability to manage multiple tasks in a fast-paced dining environment.

Responsibilities

• Assist with meal service and resident dining.
• Support food prep and proper storage of cookware and dishware.
• Maintain cleanliness and sanitation of dining areas and kitchen spaces.
• Ensure safe food handling and compliance with quality standards.

Skills

Communication

Teamwork

Multi-tasking

Food safety

Education

Serv-Safe certification

Job description

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Our senior living community is currently seeking a Dietary Aide to join our team of dedicated professionals who want to make a difference in the lives of our residents, their families and our community.

We are guided by our CAPLICO Core Values:

• Celebration
• Accountability
• Passion for Learning
• Love One Another
• Intelligent Risk Taking
• Customer Second (Employee First!)
• Ownership

Ensure efficient, timely and friendly service to all residents, staff and guests. Assist with meeting or exceeding residents' dining expectations. Ensure proper cleaning, storage, and availability of all dining services cookware, dishware, etc. Keep food prep, dining areas and/or dish room areas clean and sanitary. Maintain proper sanitation and safety procedures and high quality of food preparation and presentation.

Critical Success Factors

• Ability to communicate effectively both orally and in writing, and comprehend the same.
• Willingness to learn new food preparation techniques and presentation.
• Demonstrated ability to work effectively with a team. Must display team behaviors.
• Ability to effectively deal with conflict or resident complaints.
• Ability to focus on multiple tasks simultaneously.
• Follows all food safety and equipment safety procedures.
• Knowledge of and compliance with community quality standards and requirements.
• Must be dependable, punctual, self-motivated, and able to work without constant supervision.

Minimum Qualifications

• Must possess Serv-Safe certification, or willing to obtain upon hire.

We are an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, national origin, disability, veteran status, and other protected characteristics.

The employer for this position is stated in the job posting. The Pennant Group, Inc. is a holding company of independent operating subsidiaries that provide healthcare services through home health and hospice agencies and senior living communities located throughout the US. Each of these businesses is operated by a separate, independent operating subsidiary that has its own management, employees and assets. More information about The Pennant Group, Inc. is available at http://www.pennantgroup.com.

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