Dietary Aide

Goldwater Care Roseville; Roseville (IL); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

401k following 6 months of service

Job summary

Goldwater Care Roseville is seeking a Food and Nutrition Services Aide to assist with meal preparation, serving, and adherence to dietary policies.

You will prepare meals per planned menus, deliver snacks, and help with cleaning in the kitchen and dining areas. One year dietary experience preferred in healthcare.

The role supports sanitation standards and follows instructions; benefits include medical, dental, vision, and a 401k after six months.

Qualifications

• One (1) year dietary experience in a healthcare facility or other institution is preferred but is not required.

Responsibilities

• Review, prepare & serve meals in accordance with planned menus with standardized recipes & special diet orders.
• Perform dishwashing/cleaning procedures assuring utensils are readily available for next meal.
• Prepare & deliver snacks, deliver food carts, trays to designated areas, and sweep/mop floors in the kitchen/dish room as instructed.

Skills

Dietary experience

Job description

The Food and Nutrition Services Aide

is responsible for providing assistance in all food functions as directed/instructed and in accordance with established food policies and procedures.

Benefits Offered (full-time):

• Medical Insurance
• Dental Insurance
• Vision Insurance
• 401k following 6 months of service

ESSENTIAL DUTIES AND RESPONSIBILITIES:

• Review, prepare & serve meals in accordance with planned menus with standardized recipes & special diet orders. Prepare & serve residents nutritional bedtime snacks as well as substitute foods for residents who refuse foods served. Also ensure food, etc., is prepared in accordance with sanitary regulations.
• Perform dishwashing/cleaning procedures assuring that utensils, etc., are readily available for next meal.
• Prepare & deliver snacks, etc., as instructed. Deliver food carts, trays to designated areas. Serve food and drinks in the dining room as instructed. Sweeping & mopping floors in the kitchen/dish room as instructed by supervisor.

QUALIFICATIONS:

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements below are representative of the knowledge, skill, and/or ability required.

• One (1) year dietary experience in a healthcare facility or other institution is preferred but is not required.