Dietary Aide

Generations

Portland (OR)

On-site

USD 32,000 - 42,000

Full time

7 days ago
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Benefits offered by this job

PTO
Medical/Dental/Vision
401k match
Employee engagement
Safe work environment
On-the-job training
Growth opportunities

Job summary

Generations is seeking a Dietary Aide at Parkview Memory Care at Cherrywood in Oregon to deliver an exceptional dining experience to residents and guests. You will keep the dining room clean, provide prompt, courteous service, and adhere to standards for community operation while upholding the company Mission, Vision, and Values.

The role offers Full-time or Part-time schedules with 10-hour shifts, weekends/holidays preferred, and on-the-job training along with generous benefits including PTO,

Qualifications

  • Current Food Handler’s Permit upon hire.
  • CPR and First Aid certification provided upon hire.
  • Ability to read, write, speak, and understand English.

Responsibilities

  • Deliver exceptional dining experience to residents and guests.
  • Maintain cleanliness and a welcoming dining room.
  • Comply with federal, state, and local standards for community operation.
  • Incorporate Generations' Mission, Vision, and Values into daily work and interactions.

Skills

English language proficiency

Education

Food Handler’s Permit
CPR and First Aid Certification

Job description

Dietary Aides at Parkview Memory Care at Cherrywood are responsible for delivering an exceptional dining experience to residents and guests. The Dietary Aide ensures the Dining Room is welcoming by adhering to cleanliness standards and providing prompt and courteous meal service. Complies with federal, state, and local standards for community operation. Incorporates Generations' Mission, Vision, and Values into their daily work and interactions with others.

We Offer Competitive Pay And Benefits, Including
  • Paid Time Off (PTO) for both F/T and P/T employees
  • Medical - Dental - Vision (F/T employees)
  • 401 (k) Employer Match
  • Employee Engagement
  • Safe work environment
  • On-the-job training
  • Growth Opportunities
Schedule
  • Full-time, working 6:30 am - 4:30 pm OR 7:30 am - 5:30 pm (Three or Four 10-hour shifts per week)
  • Part-time, working 6:30 am - 4:30 pm OR 7:30 am - 5:30 pm (Two or Three 10-hour shifts per week)
  • Availability for weekends and holidays preferred
Requirements
  • Current Food Handler’s Permit upon hire
  • Certification in CPR and First Aid, provided upon hire
  • Ability to read, write, speak, and understand the English language

To perform this job successfully, an individual must be able to perform each essential job duty satisfactorily. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform essential job functions.

We are an equal opportunity employer and consider all qualified applicants equally without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.

Generations is a family‑first, family‑owned, and family‑operated business serving senior living communities across California, Colorado, Oregon, Utah, and Washington since 1943. We are not only dedicated to supporting and increasing the vitality and joy of our residents but our staff as well. We cherish the unique gifts and complementary skills each person brings to our team. A family caring for families, we are simply unlike anywhere you have ever worked. Come find a home with us.

Bringing Generations together in the joy of living and everything it means to be human.

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