Dietary Aide

Aydencareoregon; Oregon, Northern (OH, KY); Hybrid; USD 19,000 - 25,000; Full time

Benefits offered by this job

Daily pay

Job summary

Ayden Healthcare of Oregon is currently seeking a Culinary Services Aide to assist in the preparation and service of meals for patients, employees, and special events as instructed by the Culinary Director.

The role involves serving food and snacks according to the planned menu, respecting patient diet orders, and maintaining safety and quality in food handling. A positive customer service approach is essential, with opportunities for growth and reliable daily pay options.

Qualifications

• Must possess, as a minimum, high school education.
• Experience in food prep and service preferred.
• Experiences in food prep and service within a skilled nursing / term care facility strongly preferred
• Food handler’s permit preferred
• Superior customer service skills required

Responsibilities

• Using proper food handling/ safety techniques and is of proper quantity
• Completed on time as scheduled, and is in accordance with the menu / residents’ diet order
• Wash dishes, etc. when necessary or when instructed to do so by the Culinary Director.
• May perform other duties as assigned by the Culinary Director when necessary.

Skills

Superior customer service skills

Experience in food prep and service

Education

High school education

Job description

Ayden Healthcare of Oregonis currently seeking a Culinary Services Assistant

Position Summary of the Culinary Services Aide:

Assists in the preparation and/ or service of meals/ food for patients, employees, and special events as instructed by the Culinary Director. They serve food and snacks according to the planned menu/spreadsheet and the patient’s/resident's food preferences and diet order.

Responsibilities & Duties of the Culinary Services Aide:

• Using proper food handling/ safety techniques and is of proper quantity

• Completed on time as scheduled, and is in accordance with the menu & residents’ diet order

• Wash dishes, etc. when necessary or when instructed to do so by the Culinary Director.

• May perform other duties as assigned by the Culinary Director when necessary.

Qualifications of the Culinary Services Aide:

• Must possess, as a minimum, high school education

• Experience in food prep and service preferred.

• Experiences in food prep and service within a skilled nursing / term care facility strongly preferred

• Food handler’s permit preferred

• Superior customer service skills required

Ayden Healthcare facilities offer Daily pay to all employees! Work today get paid tomorrow! Great benefit options and a great working environment!

Ayden Healthcare of Oregon