Dietary Aide

HHS Culinary and Nutrition Solutions, LLC (USA)

Langhorne (Bucks County)

On-site

USD 19,000 - 25,000

Full time

14 days+
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Benefits offered by this job

Paid Time Off
Medical
Dental
401K
Short Term Disability
Voluntary Life
Safety Incentive Program

Job summary

HHS Culinary and Nutrition Solutions, LLC (USA) is seeking a friendly Dietary Aide at Saint Mary Rehabilitation Hospital in the United States. You will join the dietary team to assist patients with menu selection and deliver meals promptly, providing courteous service to ensure patient satisfaction. Full- and part-time shifts are available, with Day, Evening and Night schedules.

Applicants must pass background checks and meet U.S. employment eligibility.

Qualifications

  • Must be at least 18 years old.
  • Must practice good personal hygiene and be neatly groomed in a uniform.
  • Communicate effectively in English and work well in a team environment.
  • Culinary experience preferred.

Responsibilities

  • Ensure each patient receives an accurate meal that matches their order and diet requirements
  • Provide excellent customer service for all patients
  • Deliver and collect patient menus in a timely manner
  • Prepare cold/hot items and condiments for meal times
  • Adhere to the facility’s health and safety policies and procedures
  • Assist team members and management as needed to help the department operate efficiently

Skills

English communication
Teamwork

Job description

Job Description

Location: Saint Mary Rehabilitation Hospital Pay Rate: Hourly - Hourly Plan, 16.00 USD Hourly Work Shift: Rotating Shift (United States of America)

We’re looking for friendly, compassionate team players to join our culinary team! As part of the dietary team, assist patients with menu selection and deliver their meals in a timely fashion. Provide excellent customer service to ensure every patient is satisfied with their meal.

Responsibilities

Dietary Aide Wage: $16/hour Full-time and part-time positions available Day/Evening/Night shifts available Background check, drug screen, and proof of employment eligibility required Location: Saint Mary Rehabilitation Hospital

Responsibilities
  • Ensure each patient receives an accurate meal that matches their order and diet requirements
  • Provide excellent customer service for all patients
  • Deliver and collect patient menus in a timely manner
  • Prepare cold/hot items and condiments for meal times
  • Adhere to the facility’s health and safety policies and procedures
  • Assist team members and management as needed to help the department operate efficiently
Qualifications
  • Must be at least 18 years old
  • Must practice good personal hygiene and be neatly groomed in a uniform
  • Communicate effectively in English and work well in a team environment
Preferred

Culinary experience (cook, commercial kitchen, fast food, hotel operations, healthcare)

Physical Requirements

Prolonged standing and walking continuously, frequent stooping, and bending and lifting up to 50 pounds

Must be able to operate equipment necessary to perform essential functions of the job

Benefits
  • We offer flexible schedules, excellent training, competitive wages, work-life balance, job satisfaction, and promotion opportunities.
  • Paid Time Off
  • Medical
  • Dental
  • 401K
  • Short Term Disability
  • Voluntary Life
  • Safety Incentive Program
Important to Know

Applicants must pass a background check, drug screen, and provide proof of employment eligibility in the U.S. Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place. Veterans and candidates with military experience are encouraged to apply.

Equal Employment Opportunity

HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.

About HHS

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.

About HHS

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food and facility management to nearly 1,000 customers across six industries.

What We Do

We provide industry-leading support services for aviation, government, healthcare, education, senior living, and resorts across the U.S.

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