Dietary Aide

Life Care Centers of America; Kennewick (WA); On-site; USD 21,000 - 25,000; Part time

Job summary

Life Care Centers of America is seeking a part-time Dietary Aide/Dishwasher to support patient dining services in rotating shifts, including weekends. This role emphasizes food preparation, serving, and maintaining sanitary conditions in a healthcare setting, contributing to quality patient care and team collaboration.

Typical duties include assisting in food service functions, upholding safety standards, and providing friendly, attentive service to residents.

Qualifications

• High school graduate or equivalent preferred.
• Prior health-care experience preferred.
• Prior food services experience preferred.

Responsibilities

• Assist in food preparation and serving to meet patients’ dining needs.
• Maintain clean and sanitary kitchen and dining areas and support overall food service operations.

Skills

Food service

Customer service

Education

High school diploma or equivalent

Healthcare exposure preferred

Food service experience preferred

Job description

Job Details: PT Dishwasher/Dietary Aid position must be available to work rotating shifts including weekends.

Come and grow with us! We are affiliated with Life Care Centers of America, which is a privately owned 47-year industry leader in healthcare with more than 200 locations across the U.S. We are currently seeking a qualified Dietary Aide to add to our team of professionals. We believe that every job in our company plays a vital role in our continued growth and commitment to provide quality patient care. We believe in providing our associates with opportunities to help them reach their maximum potential through working with strong multidisciplinary teams. We invites you to come and join our growing team.

As an important member of our team, the Dietary Aide provides assistance in all food service functions to ensure patients’ dining needs are met in accordance with all applicable laws, regulations, and Life Care standards. Your daily responsibilities will be providing assistance in food preparation and serving, while maintaining clean and sanitary conditions.

Education, Experience, And Licensure Requirements

• High school graduate or equivalent preferred
• Prior health-care experience preferred
• Prior food services experience preferred

Specific Job Requirements

• Implement and interpret the programs, goals, objectives, policies, and procedures of the department
• Maintains professional working relationships with all associates, vendors, etc.
• Exhibit excellent customer service and a positive attitude towards patients
• Concentrate and use reasoning skills and good judgment

An Equal Opportunity Employer