Dietary Aide

Apploi; Green Bay (WI); On-site; USD 17,000 - 21,000; Full time

Job summary

Apploi is hiring a Dietary Aide for a Long-Term Care Facility in a setting with flexible and evening hours. You will support resident meal service, dishwashing, and sanitation while following established guidelines.

Responsibilities include food service, cleaning tasks, and participation in a recycling program. Prior experience with resident satisfaction and quality standards is valued.

Qualifications

• Experience providing quality resident services including needs assessment, meeting quality standards, and evaluation of resident’s satisfaction.
• Ability to handle multiple responsibilities simultaneously, prioritize work, and manage emergencies as they occur.
• Working knowledge of sanitary practices relating to food handling.
• Good communication skills and ability to effectively interact with residents and families.
• Ability to identify and report problems associated with the daily work routine.

Responsibilities

• Run dishes and silverware through the dish machine following proper procedures and provide excellent resident service.
• Clean and maintain equipment and areas designated by management.
• Keep sufficient supply of china, silverware, trays, cups and glasses during service periods.
• Serve meals to residents in dining areas according to portion control procedures.
• Complete daily cleaning tasks including cleanup of spills and disposal of trash.
• Participate in departmental cleaning and recycling program.
• Dispose of food and waste in accordance with guidelines.

Skills

Communication skills

Interact with residents and families

Prioritize work

Sanitary practices

Identify and report problems

Dishwashing tasks

Job description

Dietary Aide

Long-Term Care Facility

Flexible and Evening Hours Available

Great benefits and work environment

Responsibilities of Dietary Aide

• Run dishes and silverware through dish machine following proper procedures and provides excellent resident service within established guidelines
• Clean and maintain certain equipment and areas as designated by management
• Keep sufficient supply of china, silverware, trays, cups and glasses during service periods.
• Serves meals to residents in dining areas in accordance with established portion control procedures that are appetizing in appearance
• May be required to complete daily cleaning assignments that include but are not limited to cleaning up spilled food, drinks and broken dishes, unloading dishwasher and removing empty bottles and disposing of trash
• Participates in the departmental cleaning and recycling program
• Disposes of food and waste in accordance with facility / state guidelines

Requirements of Dietary Aide

• Experience providing quality resident services including needs assessment, meeting quality standards, and evaluation of resident’s satisfaction
• Ability to handle multiple responsibilities simultaneously, has ability to prioritize work and resolve emergencies as they may occur
• Working knowledge of sanitary practices relating to food handling
• Good communication skills and ability to effectively interact with others (residents and families)
• Ability to identify and report problems associated with the daily work routine and provide suggestions for correction of those problems
• Must perform dishwashing tasks
• Part Time and Full Time Openings Available for All Shifts and Food Service/ Dietary Aide:1 year