Dietary Aide

The Gardens of Pamlico; Grantsboro (NC); On-site; USD 24,000 - 31,000; Full time

Benefits offered by this job

Competitive salary

Health, dental, vision insurance

Paid time off

Professional development opportunities

Company-paid life insurance

Employee Assistance Program

Job summary

The Gardens of Pamlico is seeking a friendly Dietary Aide to assist in preparing, portioning, and serving nutritious meals to residents. You will work with the culinary team to ensure dining areas are clean, organized, and welcoming, while adhering to dietary plans and resident preferences.

Qualifications include a high school diploma or equivalent and a strong commitment to food safety and sanitation. Experience in food service is welcome; compassion for seniors is essential to this role.

Qualifications

• High school diploma or equivalent.
• Previous food service experience preferred but not required.
• Strong knowledge of food safety and sanitation practices.

Responsibilities

• Meal assistance: help prepare, portion, and serve meals per dietary plans and requests.
• Maintain cleanliness and organization in kitchen and dining areas, wash dishes and equipment as needed.
• Provide meal assistance and ensure a positive dining experience for residents.
• Follow all food safety protocols for proper storage, handling, and sanitation.

Skills

Food safety

Sanitation

Teamwork

Communication

Elderly care empathy

Education

High school diploma or equivalent

Job description

The Gardens of Pamlico -

Are you passionate about supporting senior care through food and nutrition?
The Gardens of Pamlico is seeking an enthusiastic Dietary Aide to join our culinary team and assist in providing nutritious, high-quality meals to residents at The Gardens of Pamlico.

Why Join The Gardens of Pamlico?

At The Gardens of Pamlico, we foster a culture of compassion, leadership, and growth-for our residents and our team. We offer:

• Competitive salary
• Comprehensive health, dental, and vision insurance
• Paid time off
• Ongoing professional development opportunities
• Company-paid life insurance
• Company-paid Employee Assistance Program

Essential Duties and Responsibilities:

• Meal Assistance: Help prepare, portion, and serve meals to residents according to dietary plans and special requests.
• Sanitation & Cleanliness: Assist in maintaining cleanliness and organization in the kitchen and dining areas. Wash dishes, utensils, and kitchen equipment as needed.
• Resident Support: Provide meal assistance to residents as needed, including helping with meal setup and serving, and ensuring a positive dining experience.
• Food Safety: Follow all food safety protocols, including proper food storage, handling, and sanitation practices, to ensure food is safe for consumption.
• Inventory Support: Assist in receiving and storing food and supplies, checking inventory, and notifying the Dietary Manager of any shortages or supply needs.
• Team Collaboration: Work closely with the dietary team to ensure the kitchen and dining areas run smoothly, assisting with food prep and meal service as directed.
• Resident Engagement: Assist in fulfilling special dietary requests and ensuring residents' individual preferences and needs are met during meal times.

Qualifications:

• High school diploma or equivalent (required)
• Previous experience in a food service role (preferred, but not required)
• Strong knowledge of food safety and sanitation practices
• Ability to follow directions and work efficiently as part of a team
• Compassion for and a desire to work with the elderly
• Excellent communication and customer service skills