Dietary Aide

Franklin House; Franklin (NC); On-site; USD 24,000 - 32,000; Full time

Job summary

Franklin House in Franklin, NC is seeking a compassionate Dietary Aide to join our culinary team and assist in delivering nutritious, resident-focused meals.

You will work with the dietary team to support meal service, food safety, and sanitation while prioritizing residents’ comfort and dignity.

Qualifications

• High school diploma or equivalent.
• Experience in food service is preferred but not required.
• Strong knowledge of food safety and sanitation practices.
• Ability to follow directions and work as part of a team.
• Compassion for and a desire to work with the elderly.
• Excellent communication and customer service skills.

Responsibilities

• Meal Assistance: prepare, portion, and serve meals per dietary plans.
• Sanitation & Cleanliness: maintain kitchen and dining area cleanliness.
• Resident Support: assist with meal setup and serving for residents.
• Food Safety: follow protocols for safe storage, handling, sanitation.
• Inventory Support: help receive, store food, and report shortages.
• Team Collaboration: work with the dietary team to run the kitchen smoothly.
• Resident Engagement: fulfill special dietary requests and preferences.

Skills

Food safety

Teamwork

Communication

Compassion for elderly

Education

High school diploma or equivalent

Job description

Are you passionate about supporting senior care through food and nutrition?
Franklin House is seeking an enthusiastic Dietary Aide to join our culinary team and assist in providing nutritious, high-quality meals to residents at Franklin House.

Why Join Franklin House?

At Franklin House, we foster a culture of compassion, leadership, and growth—for our residents and our team. We offer:

• Competitive salary
• Comprehensive health, dental, and vision insurance
• Paid time off
• Ongoing professional development opportunities
• Company-paid life insurance
• Company-paid Employee Assistance Program

Essential Duties and Responsibilities:

• Meal Assistance: Help prepare, portion, and serve meals to residents according to dietary plans and special requests.
• Sanitation & Cleanliness: Assist in maintaining cleanliness and organization in the kitchen and dining areas. Wash dishes, utensils, and kitchen equipment as needed.
• Resident Support: Provide meal assistance to residents as needed, including helping with meal setup and serving, and ensuring a positive dining experience.
• Food Safety: Follow all food safety protocols, including proper food storage, handling, and sanitation practices, to ensure food is safe for consumption.
• Inventory Support: Assist in receiving and storing food and supplies, checking inventory, and notifying the Dietary Manager of any shortages or supply needs.
• Team Collaboration: Work closely with the dietary team to ensure the kitchen and dining areas run smoothly, assisting with food prep and meal service as directed.
• Resident Engagement: Assist in fulfilling special dietary requests and ensuring residents’ individual preferences and needs are met during meal times.

Qualifications:

• High school diploma or equivalent (required)
• Previous experience in a food service role (preferred, but not required)
• Strong knowledge of food safety and sanitation practices
• Ability to follow directions and work efficiently as part of a team
• Compassion for and a desire to work with the elderly
• Excellent communication and customer service skills