Dietary Aide

Healthcare Services Group, Inc; Baker (WV); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a dedicated Dietary Aide to join their team in providing nutritious meals in a long-term care facility. This role emphasizes the importance of customer service and teamwork, ensuring that residents receive meals tailored to their dietary needs. As part of a supportive environment, you will have the opportunity to contribute positively to the lives of others while following food safety guidelines. If you are passionate about making a difference and enjoy working in a collaborative setting, this is the perfect opportunity for you.

Benefits

Free Telemedicine

Free Prescription Discount Program

Free Employee Assistance Programs

Financial Wellness Support

Hands-on Training & Support

Career Development

Qualifications

• Ability to follow dietary instructions and work as part of a team.
• Maintain a positive attitude and communicate effectively.

Responsibilities

• Assist with food preparation and serve meals to residents.
• Clean and sanitize kitchen equipment and dining areas.

Skills

Food Preparation

Customer Service

Teamwork

Food Safety Compliance

Education

High School Diploma or Equivalent

Tools

ServSafe Certification

Job description

Role: Dietary Aide

Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and serve meals for residents in a long-term care facility. We are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!

Available Benefits For All Employees

• Free Telemedicine*
• Free Prescription Discount Program
• Free Employee Assistance Programs
• Get paid when you need it with PNC EarnedIt
• Financial Wellness Support from PNC Workplace Banking
• Hands-on Training & Support
• Career Development

Additional benefits may vary by location and eligibility. These may include vacation, holiday, sick pay, medical, dental, vision, Employee Stock Purchase Plan, and other voluntary insurance products. Ask your interviewer for details.

Responsibilities

• Assist with food preparation, including chopping vegetables and preparing salads.
• Serve meals to residents according to dietary needs and portion sizes.
• Clean and sanitize kitchen equipment, utensils, and dining areas.
• Follow food safety and sanitation guidelines.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• Perform other duties as assigned.

Qualifications

• High school diploma or equivalent preferred.
• Previous experience in food service or kitchen environment is preferred but not required.
• Ability to follow instructions and work as part of a team.
• Maintain a positive attitude and communicate effectively with residents, staff, and leadership.
• Compliance with COVID-19 vaccination policies.
• Ability to lift/carry up to 30 pounds, push/pull up to 50 pounds, and stand, sit, bend, walk for extended periods.
• Ability to perform routine, repetitive tasks continuously.
• Work around food and cleaning products safely.
• Current ServSafe or Food Handler certification required by law in your state/county.
• Residency within the service area required.

Ready to Join Us?

If you're looking for a role where you can contribute to providing nutritious meals and be part of a supportive team, apply now and start making a difference at HCSG!

HCSG is an equal opportunity employer committed to diversity and inclusion. We encourage employees to bring their authentic selves to work. We offer equal employment opportunities regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy, gender identity, sexual orientation, marital status, political opinions, veteran status, or other protected classes. We also comply with all applicable laws.