Diet-Driven Cook for Patient Meals

AdamsPlace; Macon (MO); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Earned Time Off

Holiday Incentive Pay

Health, Dental, Vision, Disability and Life insurance

401k with generous company contributions

Uniforms

Advancement Opportunities

Job summary

A healthcare facility in Macon is seeking a Cook to assist in meal preparation and food handling. Responsibilities include preparing meals attractively and on time while ensuring all dietary requirements are met. Preferred candidates will have experience in healthcare food service. Benefits include health insurance, earned time off, and advancement opportunities. Join our team to make a difference in our community!

Qualifications

• Healthcare food service experience preferred, not required.

Responsibilities

• Assist in receiving and storing food and supplies properly.
• Review menus and prepare meals accurately and attractively.
• Follow standardized recipes and prepare sufficient quantities for service.
• Test and taste foods for proper quality.
• Ensure meals/snacks are served on time.
• Check trays for accuracy of diets and preferences.

Job description

A healthcare facility in Macon is seeking a Cook to assist in meal preparation and food handling. Responsibilities include preparing meals attractively and on time while ensuring all dietary requirements are met. Preferred candidates will have experience in healthcare food service. Benefits include health insurance, earned time off, and advancement opportunities. Join our team to make a difference in our community!