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Benefits offered by this job
Competitive pay and shift differentials
Access to earned wages before payday
Supportive team environment
Job summary
A healthcare organization in Bangor, Maine, is seeking a Diet Clerk for a 24-hour position with weekend rotations. The role involves supporting the Dietary Department by assisting with meal coordination, diet order management, and menu updates to ensure residents receive proper nutrition. Candidates should have prior healthcare experience and strong organizational skills. The position offers competitive pay and benefits, making it an ideal opportunity for those passionate about nutrition and resident care.
Qualifications
Prior long‑term care, healthcare, geriatric, and/or hospital experience preferred.
Cooking experience preferred.
Supervisory experience preferred.
Responsibilities
Maintain and update resident diet lists and meal service records.
Communicate diet changes and special requests with dietary and nursing staff.
Assist with menu planning and meal service coordination.
Ensure compliance with therapeutic diets and dietary restrictions.
Provide excellent customer service to residents, families, and staff.
Skills
Strong organizational skills
Communication skills
Collaboration with clinical teams
Job description
A healthcare organization in Bangor, Maine, is seeking a Diet Clerk for a 24-hour position with weekend rotations. The role involves supporting the Dietary Department by assisting with meal coordination, diet order management, and menu updates to ensure residents receive proper nutrition. Candidates should have prior healthcare experience and strong organizational skills. The position offers competitive pay and benefits, making it an ideal opportunity for those passionate about nutrition and resident care.