Diet Clerk

UTSW

Town of Texas (WI)

On-site

USD 30,000 - 40,000

Full time

14 days+
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Benefits offered by this job

Healthcare benefits
PTO and paid holidays
On-site childcare
Merit increases

Job summary

UT Southwestern Medical Center in Dallas, TX is seeking a dietary services assistant to process diet orders, update patient information, and support meal delivery. You will interact with patients, families, and nursing staff to ensure accurate orders and timely service.

The role emphasizes teamwork, adherence to procedures, and clear communication. A high school diploma is required, with clerical or call center experience preferred and training provided for Nutrition Services systems.

Qualifications

  • High School Diploma or equivalent.
  • Basic clerical and data entry experience preferred.
  • Customer services or call center experience preferred.

Responsibilities

  • Process diet orders and update patient information in Nutrition Services Systems.
  • Explain procedures for ordering meals and interact professionally with patients and nursing staff.
  • Deliver trays to patients and assist as directed by Nutrition Leadership.
  • Verify patient ticket information and communicate with nursing units for clarification.
  • Manage telephone calls professionally and promote teamwork and inclusive culture.
  • Handle late or missing trays and ensure timely tray line start.
  • Maintain supplies and support department performance improvement initiatives.
  • Participate in other duties related to department needs and emergencies.

Job description

WHY UT SOUTHWESTERN?

With over 75 years of excellence in Dallas-Fort Worth, Texas, UT Southwestern is committed to excellence, innovation, teamwork, and compassion. As a world-renowned medical and research center, we strive to provide the best possible care, resources, and benefits for our valued employees. Ranked as the number 1 hospital in Dallas-Fort Worth according to U.S. News & World Report, we invest in you with opportunities for career growth and development to align with your future goals. Our highly competitive benefits package offers healthcare, PTO and paid holidays, on-site childcare, wage, merit increases and so much more. We invite you to be a part of the UT Southwestern team where you’ll discover a culture of teamwork, professionalism, and a rewarding career!

BENEFITS

UT Southwestern is proud to offer a competitive and comprehensive benefits package to eligible employees. Our benefits are designed to support your overall wellbeing, and include:

  • PPO medical plan, available day one at no cost for full-time employee-only coverage
  • 100% coverage for preventive healthcare-no copay
  • Paid Time Off, available day one
  • Retirement Programs through the Teacher Retirement System of Texas (TRS)
  • Paid Parental Leave Benefit
  • Wellness programs
  • Tuition Reimbursement
  • Public Service Loan Forgiveness (PSLF) Qualified Employer
  • Learn more about these and other UTSW employee benefits!
EXPERIENCE AND EDUCATION
Required
  • Education

High School Diploma or equivalent

Preferred
  • Experience

Basic clerical and data entry experience and

Customer Services or call center experience

JOB DUTIES
  • Process diet orders and update patient information in Nutrition Services Systems appropriately and in a timely manner.
  • Explains procedures for ordering of meals to all patients. Anticipates the need of the patient and responds appropriately. Interacts in a positive, professional manner with patients, family members, and/or nursing on a daily basis. Communicates clearly and professionally, whether verbally or in writing, to take patient orders, promoting both work efforts and problem resolution.
  • Assists with delivering trays to patients’ as directed by Nutrition Leadership on duty to ensure patients are fed in a timely manner.
  • Delivers cupcakes to patients, rolling silverware for patients’, pulling birthday supplies for patients celebrating birthdays in hospital, and other misc. duties assigned in diet office.
  • Effectively manages complaints and refers to supervisor as appropriate. Verifies that issues have been resolved
  • Processes, prints, and distributes daily documents in a timely manner. Including, but not limited to, patient menus, nourishment labels, tray tickets, vouchers, patient reports, etc.
  • Manages telephone calls promptly and professionally, utilizing telephone etiquette techniques.
  • Promotes, develops, and sustains teamwork. Conducts self in a manner that is congruent with cultural diversity, equity and inclusion principles. Contributes towards improvement of department scores for employee engagement, i.e. peer-to-peer accountability.
  • Processes late and/or missing trays effectively and ensures tray line begins promptly.
  • Verifies accuracy of all patient ticket information prior to submission. Including but not limited to, verifying 2 patient identifiers and ensuring diet in system shown is known to patient, supplement attached, etc. Makes telephone calls to nursing units, as needed, for clarification of diet orders or requests.
  • Manages special needs of patients, as indicated, including but not limited to, Rehab units, Behavioral Health Units, and other special units, could potentially include and are not limited to in-person patient ordering due to patient’s treatment/care program.
  • Actively makes telephone calls to patients’ to discuss menu options, food preferences, etc.
  • Assists in trouble shooting of computer problems by calling Help Desk or Alerting Manager on Duty immediately upon discovery to prevent delayed patient care.
  • Complies with the departmental performance improvement plan by managing patient satisfaction surveys.
  • Ensures adequate supplies to maintain diet office running efficiently, by communicating ordering needs to Administrative Coordinator and/or Nutrition Leadership on duty.
  • Other duties may be required which are reasonably related to the essential or marginal functions of the position. Other duties as assigned include but are not limited to actively participating and/or serving in a supporting role to meet the Hospital’s Nutritional obligations required by Nutrition Services with patient care. Such participation may require an alternate shift pattern assignment and/or location, including but not limited to emergency operation procedures.
SECURITY AND EEO STATEMENT
Security

This position is security-sensitive and subject to Texas Education Code 51.215, which authorizes UT Southwestern to obtain criminal history record information.

EEO

UT Southwestern Medical Center is committed to an educational and working environment that provides equal opportunity to all members of the University community. As an equal opportunity employer, UT Southwestern prohibits unlawful discrimination, including discrimination on the basis of race, color, religion, national origin, sex, sexual orientation, gender identity, gender expression, age, disability, genetic information, citizenship status, or veteran status.

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