Deputy Kitchen Manager

Mitchells & Butlers Leisure Retail Limited; Lincoln (NE); On-site; USD 35,000 - 50,000; Full time

Job summary

Join a leading restaurant chain as a Deputy Kitchen Manager in Lincoln, Nebraska. You'll lead a passionate team focused on delivering high-quality steak meals while receiving industry-leading training and benefits including flexible shifts, discounts, and growth opportunities.

Benefits

Flexible shifts

33% discount across all brands

20% discount for friends and family

Paid qualifications opportunities

Team socials

28 days paid holiday

Free shares

Qualifications

• Experience in a kitchen management role preferred.
• Passionate about quality food and customer service.
• Ability to lead and inspire a team.

Responsibilities

• Train and inspire your team to deliver food to be proud of.
• Support food ordering, preparation, and stock control.
• Assist the Head Chef in their absence.

Skills

Team training

Food preparation

Stock control

Job description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As Deputy Kitchen Manager at {{Location Description}}, you’ll lead a winning team to make food that keeps our guests coming back! As a master of the menu, you will train and inspire your team to deliver food to be proud of.

Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged, and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.

All management employees are enrolled onto our industry-leading 3-day Steak School, and we are proud to be the ONLY restaurant chain awarded ‘The Masters of Steak' accreditation.

WHAT’S IN IT FOR ME?

• Flexible shifts to work around your lifestyle!
• A 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all our brands for friends and family.
• Opportunities to grow with paid qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers, you will receive a pension, 28 days paid holiday, high-street shopping discounts, and free shares! There's also a free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS DEPUTY KITCHEN MANAGER, YOU’LL…

• Train and inspire your team to deliver food to be proud of.
• Be driven to smash targets with your team.
• Support food ordering, food preparation, and stock control.
• Work with a branded menu.
• Support the Head Chef when they are not around.