Department Manager: Fast-Paced Growth & Benefits

McDonald's; Georgia; On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

Free Bachelor’s Degree

English Language Courses

Free High School Diploma

Tuition Assistance

Paid Time Off

Free Meals (While on Duty)

Free Career Advancement Training

Student Loan Forgiveness

Medical/Dental and Vision Benefits

Job summary

McDonald's in Georgia is seeking Department Managers to lead Kitchen and People departments in a fast-paced, guest-focused environment. You will oversee training, food safety, inventory, scheduling, and performance reporting while driving quality and efficiency.

Experience in restaurant or retail management is preferred; a positive team player with flexible schedules and strong communication will thrive. This role offers growth opportunities with the renowned McDonald’s brand and comprehensive

Qualifications

• Experience in restaurant, retail, or hospitality management preferred.
• Able to lead Kitchen and People departments, ensure standards and reporting.

Responsibilities

• Lead Kitchen Department Manager tasks: quality food, safety, cost controls, production procedures.
• Lead People Department Manager tasks: hiring, training, scheduling, recognition, motivation of staff.
• Set goals, delegate tasks, monitor performance, report results to leadership.

Skills

Managerial experience

Leadership

Flexible schedules

Job description

McDonald's in Georgia is seeking Department Managers to lead Kitchen and People departments in a fast-paced, guest-focused environment. You will oversee training, food safety, inventory, scheduling, and performance reporting while driving quality and efficiency.

Experience in restaurant or retail management is preferred; a positive team player with flexible schedules and strong communication will thrive. This role offers growth opportunities with the renowned McDonald’s brand and comprehensive