Delivery Pro: Safe, Friendly Pizza Driver

CHRISTIANA-SEASONS PIZZA & RESTAURANT INC

Baltimore (MD)

On-site

USD 17,000 - 24,000

Full time

14 days+
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Job summary

Seasons Pizza is seeking a delivery driver in Baltimore, MD to transport food and beverages to customers in a safe, timely manner while delivering friendly customer service. The role requires a valid driver’s license, proof of insurance, and a clean MVR; candidates must be at least 18 with 2 years of driving experience.

Responsibilities include using the Delivery IQ app, confirming delivery sequences, stocking front/back-of-house items, and maintaining a clean delivery area.

Qualifications

  • 18 years or older with minimum 2 years driving experience.
  • Valid, non‑expired driver license.
  • Proof of non‑expired insurance that meets the requirements of the licensing state.
  • Vehicle to be used for delivery must have passed state vehicle inspection.
  • 5‑year Motor Vehicle Record (MVR) clear of certain violations as stated in our MVR Driver Evaluation Criteria.
  • Physical: applicants must be able to stand and walk for long periods, and lift up to 50 pounds.
  • Cognitive: ability to read, speak and understand English.

Responsibilities

  • Download and use the Delivery IQ App while on the clock.
  • Deliver customer orders in a safe and timely manner.
  • Confirm sequence of deliveries and directions before leaving the restaurant.
  • Follow proper cash drop procedures.
  • Communicate guest complaints to management and assist in resolution where appropriate.

Skills

Driver's license
MVR clean
English proficiency

Job description

Seasons Pizza is seeking a delivery driver in Baltimore, MD to transport food and beverages to customers in a safe, timely manner while delivering friendly customer service. The role requires a valid driver’s license, proof of insurance, and a clean MVR; candidates must be at least 18 with 2 years of driving experience.

Responsibilities include using the Delivery IQ app, confirming delivery sequences, stocking front/back-of-house items, and maintaining a clean delivery area.

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