Delivery Driver No NightsWeekends DC

Red Rabbit

Washington (District of Columbia)

On-site

USD 2,617,000 - 3,031,000

Full time

13 days ago

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Benefits offered by this job

Generous PTO
Health, Dental, Vision Insurance
401k Option
Professional Development
Education Reimbursement Opportunities

Job summary

Red Rabbit is seeking a delivery driver for the DC area to support the Regional Director and Head Chefs with timely school deliveries and excellent customer service.

The role requires punctuality, organization, and a passion for improving nutrition in urban schools. Early morning shifts from Monday to Friday start around 6:00 am, with varied routes and responsibilities within the operations team.

Qualifications

  • 5+ years driving experience in the DC area.
  • 2+ years customer service or retail experience.
  • Valid driver's license for 5+ years with <3 points.
  • Knowledge of safe driving practices.
  • Knowledge of DC streets.
  • Able to drive multiple size vehicles.
  • Strong communication and organizational skills.
  • Ability to lift 75 lbs regularly.
  • Reliable, team player in a fast-paced environment.
  • Passion for improving nutrition in schools.

Responsibilities

  • Ensure accurate and on-time delivery to all schools on route.
  • Communicate obstacles to team leads immediately.
  • Follow daily reports and route sheets.
  • Communicate school feedback to kitchen leader promptly.
  • Collaborate with school partners to maintain great relationships.
  • Navigate DC area without GPS and find alternate routes.
  • Practice food safety throughout delivery process.
  • Assist with daily operations tasks.

Skills

Driving experience in DC
Customer service
Valid driver's license
Safe driving
DC street knowledge
Drive multiple vehicle sizes
Independent & team work
Strong communication
Lift 75 lbs
Organization & detail-oriented
Reliability in fast-paced env
Nutrition in schools passion

Job description

About the Role

The driver role is important to Red Rabbit's success, providing support to the Regional Director and Head Chefs in delivering meals to school programs in the D.C. Area. Areas of execution serving as a key contact to our school partners, ensuring efficient and timely deliveries to all schools, and providing exceptional customer service.

The ideal candidate is someone who is punctual, detail-oriented, has excellent customer service and shares our passion for creating equity within our urban schools. A person must be able to get on location reliably at approximately 6:00 am Monday - Friday.

Essential Functions:
  • Ensure accurate and on-time delivery to all schools on route - including keys, milk, supplies, bins, and bags
  • Communicate any obstacles/problems immediately to team leads
  • Follow daily reports and route sheets
  • Communicate any school feedback to kitchen leader in an timely manner
  • Collaborate with school partners to ensure a great working relationship - provide information and assistance when needed
  • Navigate DC Area without reliance on GPS and find alternate routes when needed
  • Practice food safety habits throughout the delivery process
  • Assist with daily tasks needed for operations
Skills Needed:
  • 5+ years driving experience in DC area
  • 2+ years customer service or retail services, utilizing strong interpersonal skills to establish relationships with school partners
  • Valid driver's license for 5+ years, less than 3 points on license
  • Demonstrated knowledge of safe driving ability
  • Demonstrated knowledge of DC streets
  • Able to drive multiple size vehicles
  • Work well independently and in a team
  • Ability to lift 75 lbs on a regular basis
  • Must have thorough communication skills
  • Must be extremely well organized and detail-oriented and have the ability to multi-task
  • Must be reliable, function well within a team and work calmly and efficiently in a fast moving environment.
  • Must share our passion for improving nutrition and health in schools

Department: Operations
Hours: TBD (may vary by route, early morning flexibility a plus)
Days: Mon-Fri
Location: DC

Compensation: $19 - $22 / hr

  • Generous PTO
  • Health, Dental, Vision Insurance
  • 401k Option
  • Professional Development
  • Education Reimbursement Opportunities
About The Company

Founded in 2005, Red Rabbit is an MWBE-certified K–12 school food management company on a mission to transform school dining. We believe that serving diverse, high-quality meals to children in urban communities is about more than food, it's about dignity, representation, and opportunity.

Our professionally trained chefs work in commissaries and onsite in school cafeterias, preparing scratch-made, culturally relevant meals that reflect the heritage and lived experiences of the students we serve. We don't just deliver food...we become part of the school community.

Today, Red Rabbit prepares and serves millions of meals each year across the Greater New York region, New Jersey, Philadelphia, and Washington, DC.

If you're passionate about food, community, and making an impact every day, we'd love to meet you.

Red Rabbit is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to age, race, creed, color, national origin, ancestry, marital status, or sexual orientation.

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