Delivery Driver(06982) - 900 Henderson Street

Domino's; Fort Worth (TX); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Flexible schedule

Opportunities for advancement

Job summary

Join Domino's as a Delivery Driver in Fort Worth, Texas, where you'll enjoy a flexible schedule and opportunities for advancement. This role requires a valid driver's license and a safe driving record, as you'll deliver pizzas and products directly to customer doors.

Ideal candidates will possess strong navigational skills and excellent communication abilities. Enjoy a work environment that values diversity and prepares drivers for progression into management roles.

Qualifications

• Must be 18 years of age.
• Have a valid driver’s license with a safe driving record.
• Access to an insured vehicle for delivery.

Responsibilities

• Deliver products to customer doors.
• Receive and process telephone orders.

Skills

Navigational skills

Communication

Mathematical abilities

Education

Valid driver's license

Job description

Delivery Driver(06982) - 900 Henderson Street

• Full-time
• Job Category Org: Store Delivery Expert

ABOUT THE JOB

Do you know why Domino's Pizza hires so many drivers? Because we offer a great flexible schedule that offers the hours you're looking for. You will have plenty of time for school, friends, or a second job for extra cash.

Right now Domino's is looking for qualified drivers to staff stores in your area. We're growing rapidly and offer opportunities for advancement to management or franchise ownership.

JOB REQUIREMENTS AND DUTIES

You must be 18 years of age and have a valid driver’s license with a safe driving record meeting company standards, and access to an insured vehicle that can be used for delivery.

ADVANCEMENT

Many of our team members began as delivery drivers and progressed to management, general manager, franchise owner, or corporate operations manager.

DIVERSITY

Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals.

SUMMARY STATEMENT

We take pride in our team members and our people come first!

QUALIFICATIONS

• Operate all equipment.
• Stock ingredients from delivery area to storage, work area, walk‑in cooler.
• Prepare product.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and facility approximately daily.
• Orientation and training provided on the job.
• Ability to comprehend and give correct written instructions.
• Communicate verbally with customers and co‑workers and process orders over the phone and in person.
• Ability to add, subtract, multiply, and divide accurately using a calculator.
• Make correct monetary change.
• Motor coordination for rapid and accurate movements.
• Enter orders using a computer keyboard or touch screen.

WORK CONDITIONS

Exposure to varying weather conditions; temperatures in in‑store areas range from 36 to 90 degrees. Fumes from food odors, cornmeal dust, cramped quarters, hot surfaces or tools up to 500 degrees, sharp edges, and moving mechanical parts.

SENSING

• Talking and hearing on telephone.
• Near and mid‑range vision for most in‑store tasks.
• Depth perception.
• Ability to differentiate between hot and cold surfaces.

TEMPERAMENTS

Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.

PHYSICAL REQUIREMENTS

• Standing – most tasks performed from a standing position.
• Walking – short distances for short durations; surfaces include ceramic tile, bricks, linoleum; height of work surfaces between 36 and 48.
• Sitting – paperwork completed in an office at a desk or table.
• Lifting – unroll bulk product deliveries; cases up to 50 pounds with dimensions up to 3 x 1.5; stack onto shelves up to 72 high.
• Carrying – large cans and pizza sauce; trays of dough at approximately 12 pounds each.
• Pushing – move trays on dollies, applying up to 7.5 pounds of force.
• Climbing – navigate stairs or ladders.
• Forward bending at the pizza assembly station; repeating 30 to 45 seconds.
• Crouching/squatting – occasionally to stock shelves and clean low areas.
• Reaching – up, down, forward; above 72 high occasionally.
• Hand tasks – eye‑hand coordination; use of hands continuous; manipulating pizza peel, rolling cutter, cardboard boxes.
• Machines, tools, equipment – use of pencils, pens, computers, telephones, calculators, TDD equipment, pizza cutter, peel.

DRIVING SPECIFIC JOB DUTIES

• Deliver product by car to customer door.
• Deliver flyers and door hangers.

REQUIRES

• Valid driver’s license with safe driving record meeting company standards.
• Access to an insured vehicle for delivery.

ESSENTIAL SKILLS

• Navigational skills to read maps and locate addresses within designated delivery area.
• Navigate adverse terrain, multi‑story buildings, private homes, and other sites while carrying product.

PHYSICAL DEMANDS

• Carrying – carry pizzas and beverages during walking and climbing duties.
• Driving – deliver pizzas within designated area, making several deliveries per shift.
• Walking – travel between store and delivery vehicle and to the customer.
• Climbing – navigate five or more flights of stairs during delivery.

Job Location