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Donatos Pizza in Kentucky is seeking Delivery Drivers to bring orders to customers promptly and with a friendly attitude. You may also help with in-store duties and food prep when not delivering.
The role requires a valid driver's license, a clean driving record, and insurance; previous driver or customer service experience helps but is not required; you must lift up to 50 pounds occasionally and follow safety and food-handling procedures. Flexible shifts and teamwork are part of the role.
Each Delivery Driver plays an essential role in ensuring our customers receive their order in a timely and friendly manner. Delivery Drivers may spend their shifts folding boxes, taking phone orders, assisting Restaurant Associates with back of house duties including making the finest quality product, and of course, delivering food orders to our customers. A driver may spend anywhere from 30% - 70% of their shift delivering orders and will assist where needed in the restaurant when not on deliveries. The most successful Delivery Drivers perform their role safely, efficiently, and accurately, making sure all orders are correct before leaving the restaurant
Requirements:
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About Donatos Pizza
Every Piece Is Important.®
When you think about it, pizza is all about bringing people together. The real fun happens when it's shared by many - that moment when the box is opened and eager hands appear from every direction to help themselves.
What makes Donatos so deliciously different
Our Edge to Edge® promise. Your Donatos pizza is loaded Edge to Edge® with toppings, so it's consistently delicious, bite after savory bite.
Award winning dough. We've used the same recipe for 50 years (it's the best we've ever seen)-baked to golden perfection and sprinkled with cornmeal for extra crispness.
Piles of pepperoni. Go ahead and count 'em. We put 100 crispy pepperoni on each and every large thin crust pizza we make.
Family-recipe sausage. We've put our family's sausage recipe, filled with special seasonings (and no artificial flavors, colors, or preservatives) since 1963.
Premium cheese. We use only real Wisconsin Cheese-naturally smoked, aged Provolone cheese, to be exact- because it's just more flavorful.
Fresh, hand-cut veggies. From our Roma tomatoes and onions to our green peppers, our veggies are always fresh and sliced by hand every day.