Deli Worker

Sampson-bladen Oil Company Incorporated; Fayetteville (NC); On-site; USD 35,818,000 - 46,838,000; Full time

Job summary

Sampson-bladen Oil Company Incorporated is seeking a Deli Worker to greet guests, prepare orders, and ensure food safety and sanitation throughout the shift.

Responsibilities include restocking, maintaining a clean dining area, and handling light paperwork as needed. Candidates should be able to follow written and verbal instructions and provide exceptional customer service in a fast-paced environment.

Qualifications

• Guest-facing role with focus on exceptional service.
• No prior experience required; instruction-following demonstrated.
• Ability to read and implement written and verbal instructions.

Responsibilities

• Greet guests and take/prepare orders with a cheerful, helpful manner.
• Prepare food neatly according to formulas and in a timely manner.
• Restock items to maintain supply throughout the shift.
• Follow proper food handling, safety, and sanitation standards.
• Maintain cleanliness of all restaurant areas and perform light paperwork as assigned.

Skills

Customer service

Written instructions

Verbal instructions

Education

Some high school

Job description

REPORTS TO: MANAGEMENT / ASSISTANT MANAGERPOSITION SUMMARY:The Deli Worker greets and serves guests, prepares product, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional customer service is a major component of this position.TASKS AND RESPONSIBILITIES:Exhibits a cheerful and helpful manner while greeting guests and preparing their orders.Demonstrates a complete understanding of menu items and explains them to guests accurately.Prepares food neatly, according to formula, and in a timely manner.Checks products in unit area and restocks items to ensure a sufficient supply throughout the shift.Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up.Cleans and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the 3-step method for cleaning.Understands and adheres to all quality standards, formulas and procedures. Maintains a professional appearance and grooming standard.Performs light paperwork duties as assigned.PREREQUISITESEducation: Some high school or equivalent.Experience & Skills: No previous experience required. Ability to understand and implement written and verbal instruction.Physical: Must be able to work any area of the restaurant when needed. Position requires bending, standing, and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.