Deli Teammate Part time

Northeast Grocery; Essex Junction (VT); On-site; USD 19,286 - 23,419; Full time

Job summary

Price Chopper in Essex Junction, VT, is seeking a deli team member to provide fast, friendly customer service and assist in preparing and merchandising deli items. You will maintain a clean workstation, follow 5S standards, and support roasting, cooking, and sampling programs to enhance sales.

The role emphasizes safety, sanitation, and teamwork in a busy grocery environment. Ideal candidates are at least 18, have good communication skills and basic literacy, and can handle basic computer tasks

Qualifications

• Must be at least 18 years old.
• Satisfactory performance reviews.
• Strong communication skills.
• Basic Literacy.
• Basic Computer Skills.

Responsibilities

• Provide fast, friendly, and efficient customer service at all times.
• Smile, make eye contact, and thank customers after fulfilling requests.
• Assist with sampling and suggestive selling; end each transaction with a thank you.
• Keep workstation neat, clean, and organized per 5S standards.
• Handle, merchandize, and cook deli products per company standards.
• Prepare in-store prepared foods and Roaster Chicken program items.
• Perform sanitation duties in accordance with regulations (mopping, sweeping, cleaning equipment).
• Control shrink through adherence to policies and procedures.
• Maintain cold case, hot food, and cooling logs per store policy.
• Perform other related duties as assigned by management.

Skills

Communication skills

Literacy

Computer skills

Customer service

Job description

Provides fast, friendly, helpful and efficient service to all Price Chopper customers. Responsible for slicing, cutting, wrapping all deli products for consumption to promote optimal opportunity for sales. Maintains a clean and sanitized work station in accordance with corporate and state sanitation regulations.

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Consistently work to provide fast, friendly, helpful and efficient customer service at all times.
• Responsible for smiling, making eye contact and thanking customer upon fulfilling customer's request.
• Responsible for fast, friendly, and helpful sampling and suggestive selling. End each customer transaction with a “Thank Youâ€.
• Maintain a neat, clean and organized workstation, according to 5S standards, at all times.
• Responsible for proper handling, merchandising and cooking of all deli products according to company standards.
• Prepare in-store made prepared food programs.
• Prepare chickens and side orders for Roaster Chicken program.
• Responsible for performing sanitation duties within the department in accordance with corporate and state regulations (i.e.: mopping, sweeping, emptying garbage and cleaning production equipment).
• Control shrink through adherence to related policies and procedures.
• Maintain Cold case logs, Hot food logs and Cooling logs consistent with store policy.
• Perform other related duties as assigned by management and adhere to all company policies and procedures.

MINIMUM QUALIFICATIONS

• Must be at least 18 years of age.
• Satisfactory performance reviews.
• Strong communication skills.
• Basic Literacy.
• Basic Computer Skills.

EDUCATION AND EXPERIENCE

N/A

PHYSICAL REQUIREMENTS

• Exposure to Cold Environment Constant 5-8 Hours
• Exposure to Hot Environment Frequent 3-5 hours
• Lifting Constant 5-8 Hours up to 50lbs
• Lifting Occasional 1-3 Hours up to 10lbs
• Pivoting Constant 5-8 Hours
• Pushing/Pulling Frequent 3-5 Hours up to 25lbs
• Pushing/Pulling Occasional 1-3 Hours up to 25lbs
• Squatting/Kneeling Occasional 1-3 Hours

EQUIPMENT USED

Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.