Deli Specialist — Customer-Driven & Flexible

The Fresh Market

Baltimore (MD)

On-site

USD 25,000 - 28,000

Full time

5 days ago
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Benefits offered by this job

Team discount up to 40%
Early Earn Wage Access (up to 50% of工资
401K contribution & company match
Financial Wellness Program

Job summary

The Fresh Market is seeking team members to work in Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and Front-End departments. The position offers a pay range of $18.90–$19.40 per hour and requires 1+ year of retail/hospitality experience with at least 18 years old.

Enjoy benefits such as discounts, 401K, and wellness programs. Responsibilities include ensuring product freshness, executing planograms, coordinating ordering, receiving, and promotions, and upholding food safety

Qualifications

  • 1+ years of experience in retail, grocery, restaurant, or hospitality operations.
  • Strong attention to detail with organizational skills, ability to multitask, and work at a fast pace.
  • Must be at least 18 years of age.

Responsibilities

  • Ensure all deli products meet freshness and quality standards, including proper rotation and dating.
  • Execute planograms and maintain accurate product placement and signage.
  • Coordinate with department leadership on ordering and replenishment of deli items.
  • Verify deliveries for accuracy and freshness, ensuring proper receiving and storage procedures.
  • Play a key role in compliance during key item transitions and promotional events.
  • Follow all The Fresh Market policies, food safety requirements, and sanitation procedures.
  • Engage guests with a friendly, helpful approach when on the sales floor.

Skills

Attention to detail
Multitasking
Fast-paced environment
Guest/customer service

Education

High school diploma or equivalent

Job description

The Fresh Market is seeking team members to work in Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and Front-End departments. The position offers a pay range of $18.90–$19.40 per hour and requires 1+ year of retail/hospitality experience with at least 18 years old.

Enjoy benefits such as discounts, 401K, and wellness programs. Responsibilities include ensuring product freshness, executing planograms, coordinating ordering, receiving, and promotions, and upholding food safety

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