Deli Service Specialist — Fresh Foods & Guest Experience

Lowes Foods

Greer (AL)

On-site

USD 15,000 - 18,000

Full time

9 days ago

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Job summary

Lowes Foods is seeking a deli team member to greet guests warmly and assist with deli preparation and service. You will slice, weigh and price products, ensure freshness, and keep the deli and surrounding areas clean and organized.

Strong guest service and teamwork are essential for success in this role. The position requires the ability to lift 25 pounds regularly and 50 pounds occasionally, with the stamina to stand for extended periods.

Qualifications

  • Friendly, outgoing personality.
  • Ability to work well with others.
  • Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
  • Ability to read and understand information and direction.
  • Effective communication, guest service and selling skills.
  • Must be at least 18 years old.
  • Ability to bend, kneel and stand for extended periods of time.

Responsibilities

  • Provide polite, friendly greetings and interactions with all guests.
  • Prepare product for sale (frying, cutting, slicing, weighing, and pricing).
  • Maintain product level, quality and freshness.
  • Maintain sanitation standards in the cooler, freezer, prep area and sales area.
  • Communicate guest requests to management.
  • Communicate temperature breakdowns to supervisor.
  • Keep supply area neat, clean and tidy at all times.
  • Perform all other duties as assigned by management.
  • Performs front porch duties to ensure "guest arrival" standard is maintained.
  • Announce specials and sale info on the PA system.
  • Assist in product receiving and storage.

Skills

Friendly personality
Team player
Guest service
Reading and comprehension
Communication skills
18+ years old
Physical stamina

Job description

Lowes Foods is seeking a deli team member to greet guests warmly and assist with deli preparation and service. You will slice, weigh and price products, ensure freshness, and keep the deli and surrounding areas clean and organized.

Strong guest service and teamwork are essential for success in this role. The position requires the ability to lift 25 pounds regularly and 50 pounds occasionally, with the stamina to stand for extended periods.

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