Deli & Prep Specialist - Fast-Paced Food Service

Southern Foodservice Management Inc; Morrisville (NC); Presencial; USD 17.000 - 25.000; Jornada completa

Descripción de la vacante

Southern Foodservice Management, a national contract food service company, is hiring a Deli/Prep Worker for our Syneos Health location in Morrisville, NC. You will prepare deli items, operate deli equipment, maintain sanitation, and provide excellent customer service.

Role requires ability to work in a fast-paced environment, follow safety guidelines, and support kitchen tasks as needed. Join a team committed to quality and guest satisfaction.

Formación

• Previous experience in a deli, cafeteria, or food service setting preferred.
• Knowledge of food safety and sanitation practices.
• Ability to work in a fast-paced environment and handle multiple tasks at once.
• Strong communication and customer service skills.
• Flexibility to work assigned shifts, including occasional early mornings or late afternoons.

Responsabilidades

• Prepare and assemble deli items, including sandwiches, wraps, and salads according to company recipes and customer preferences.
• Operate deli equipment such as slicers, grills, and ovens safely and efficiently.
• Maintain a clean and organized deli station, following all sanitation and food safety guidelines.
• Provide excellent customer service by engaging with guests and fulfilling their orders accurately.
• Follow company policies and procedures to ensure consistency in service and food quality.
• Replenishing food items as required during service, breakdown service areas after the meal period and assist with general kitchen duties as needed, including cleaning and dishwashing.

Conocimientos

Deli experience

Food safety

Customer service

Multi-tasking

Flexibility

Descripción del empleo

Southern Foodservice Management, a national contract food service company, is hiring a Deli/Prep Worker for our Syneos Health location in Morrisville, NC. You will prepare deli items, operate deli equipment, maintain sanitation, and provide excellent customer service.

Role requires ability to work in a fast-paced environment, follow safety guidelines, and support kitchen tasks as needed. Join a team committed to quality and guest satisfaction.