Deli Manager — Fast-Paced Team, Weekly Pay & Benefits

Milkco Inc.; Jonesborough (TN); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Weekly pay with direct deposit

Medical, dental, vision, life, and/or–

401(k) with company matching

Opportunities for advancement

Paid holiday, vacation, and sick leave

Paid bereavement and jury duty leave

Company paid life insurance

Scholarship program for High Schoolers

Job summary

Ingles Markets in Jonesborough, TN is seeking a Deli Manager to oversee the Deli Department, driving sales and quality while leading a team of associates. You will greet customers, manage schedules, train staff, control inventory, verify deliveries, and ensure accurate pricing and health-code compliance.

Supervisory and deli experience, plus Serv Safe certification preferred; adaptability and teamwork are essential.

Qualifications

• Previous supervisory experience is preferred.
• Previous deli experience is preferred.
• SERV Safe Certification is preferred.
• Must be flexible and able to adapt to changing needs during times of high volume and/or stress.
• Must be able to read and do simple math problems.
• Wants to be part of a team in a fast-paced environment.

Responsibilities

• Greet customers within 10 feet and respond to questions promptly.
• Provide accurate product information and recommendations.
• Create weekly schedules to ensure department coverage.
• Train staff on store procedures and operational standards.
• Manage inventory for freshness, quality, and proper stock levels while minimizing waste.
• Verify deliveries against invoices for accuracy and condition, submit required reports and maintain accurate records.
• Ensure correct pricing based on margin guidelines and department goals.
• Record price changes, in-store usage, voids, refunds, and spoilage per policy.
• Develop merchandising plans with the Store Manager and set department goals.
• Stock and rotate products following approved procedures for quality and compliance.
• Monitor product temperatures and adhere to health codes.
• Maintain clean, well-stocked, and visually appealing displays.
• Communicate effectively with management, associates, and customers.
• Handle damaged or spoiled goods according to company policy.
• Monitor the area for hazards and maintain a safe environment.
• Adhere to scheduled hours and store rules.
• Perform additional duties as assigned.

Skills

Supervisory experience

Deli experience

SERV Safe Certification

Math skills

Team player

Job description

Ingles Markets in Jonesborough, TN is seeking a Deli Manager to oversee the Deli Department, driving sales and quality while leading a team of associates. You will greet customers, manage schedules, train staff, control inventory, verify deliveries, and ensure accurate pricing and health-code compliance.

Supervisory and deli experience, plus Serv Safe certification preferred; adaptability and teamwork are essential.