Deli Manager-Assistant

Albertsons Companies; Henderson (NV); Presencial; USD 45.000 - 65.000; Jornada completa

Descripción de la vacante

Albertsons Companies in Henderson, NV seeks a Deli Department Manager to support merchandising programs and, in the Deli Manager's absence, oversee pricing, display, ordering and inventory for the department. You will lead by example, train staff, and strive for superior customer service and department profitability.

The role emphasizes a clean, well-presented department with strong teamwork, adherence to safety standards, and achievement of division goals through effective supervision and

Formación

• 1–2 years' experience in the food industry.
• High School Diploma/GED or relevant work history.
• Strong customer service qualities and leadership abilities.

Responsabilidades

• Assist with Deli merchandising programs and department presentation.
• In absence of the Deli Manager, supervise staff including scheduling and training.
• Manage pricing, ordering, and inventory to meet division goals.
• Maintain cleanliness, sanitation, and adherence to standards.
• Ensure profitability and proper display of ad items.

Conocimientos

Customer service

Leadership

Team training

Merchandising

Educación

High School Diploma/GED

Descripción del empleo

General Summary: Assists with implementation of Division Deli Merchandising programs.
In Deli Manager's absence, responsible for pricing, displaying, ordering, and inventory control within the Department. Responsible for the overall presentation, cleanliness, and profitability of the Department, while providing excellence in superior customer service. Serve as a positive role model and provide excellent training for other Deli employees.

Key Responsibilities Include, But Are Not Limited To

• Responsible for Superior Service goals of the Department
• In the absence of the Deli Manager, supervise department staff to include scheduling, training and assigning duties * Lead department as a positive role model
• Implement all merchandising programs
• Ensure standards of Department presentation and operations are met; including cleanliness and sanitation, inventory control, rotation, quality, ordering, variety standards, signing, seasonal schematics
• Responsible for ordering and inventory control to meet division "turn" goals
• Ensure the Department has the highest quality products available for the customer
• Monitor to ensure variety standards are followed, as well as 100% compliance on ad item display
• In the absence of the Deli Manager, ensure paperwork, as set by the Division, is followed
• Perform all other related duties as assigned by management
• Responsible for the sales and profitability of the Department

Qualifications

• No less than one-two years' experience in the Food industry
• Training experience preferred * High School Diploma/GED or relevant work history or demonstrated ability to perform the essential functions of the position
• Highly motivated and team oriented * Must possess strong Customer Service qualities
• Must have strong leadership ability.