Deli Manager

Shop A lott; Coushatta (LA); On-site; USD 28,000 - 36,000; Full time

Job summary

Shop A Lott in Coushatta, LA, is seeking a deli supervisor to lead daily operations at the deli counter. This family-owned team emphasizes customer service, quality, and safety, with attention to presentation and consistency.

You will manage inventory, schedule staff, train and evaluate performance, and ensure compliance with food-safety regulations. This role requires clear communication, reliable teamwork, and physical stamina to stand, lift, and move orders.

Qualifications

• Excellent communication skills with a focus on customer service.
• Commitment to maintaining high standards of food safety and hygiene.
• Basic math skills for handling cash and making change.
• Support store operations and team members as required.

Responsibilities

• Oversee daily deli operations, ensuring product quality and presentation.
• Manage inventory and ordering processes to maintain optimal stock levels.
• Develop and implement deli menus that align with customer preferences and seasonal offerings.
• Supervise staff scheduling, training, and performance management.
• Ensure compliance with food safety regulations and report any unsafe conditions promptly.
• Maintain high food quality and safety standards, promptly addressing any unsafe conditions.

Skills

Customer service

Food safety

Math skills

Teamwork

Communication skills

Physical stamina

Job description

Lott Oil Company has established itself as a regional leader in the petroleum and oil industry. Throughout the company's growth, our dedication to family values has never wavered. We're family-owned and operated, and our team prioritizes customer service and personalized solutions. Consider joining our Shop A Lott team with the mission of maintaining a constant self- improvement cycle and assist Lott Oil Company in remaining a best-in-class organization. We look forward to reviewing your application!

Essential Job Functions

An employee in this position may be called upon to do any or all of the following essential duties:

• Oversee daily operations of the deli, ensuring product quality and presentation.
• Manage inventory and ordering processes to maintain optimal stock levels.
• Develop and implement deli menus that align with customer preferences and seasonal offerings.
• Supervise staff scheduling, training, and performance management.
• Ensure compliance with food safety regulations and report any unsafe conditions promptly.
• Maintain high food quality and safety standards, promptly addressing any unsafe conditions

anywhere on the property that can't be rectified immediately and reporting them in writing to the office.

Required Skills and Qualifications

• Excellent communication skills, with a focus on customer service.
• Commitment to maintaining high standards of food safety and hygiene.
• Basic math skills for handling cash and providing change.
• Support store operations and team members as required.
• Good communication skills for effective teamwork and reporting
• Ability to exert up to 10 lbs of force occasionally and/or negligible amount of force frequently
• to lift, carry, push, pull or otherwise move objects.
• Ability to stand for extended periods.

Support the Mission, Values and Vision of Lott Oil Company, Inc

1. Be Honest in all dealings with each other and each customer.
2. Have Integrity and be reliable.
3. Be Safe and act safely at all times.
4. Be Loyal and compassionate to each other, our customers, our friends and families in our communities.
5. Be Accountable in your words and deeds.