Deli Manager

FOOD GIANT SUPERMARKETS INC; Bolivar (TN); Sur place; USD 34 000 - 52 000; Plein temps

Résumé du poste

FOOD GIANT SUPERMARKETS INC in Bolivar, TN is seeking a deli supervisor to oversee the deli operation, ensuring profitability within company policy. Responsibilities include planning and preparing food, supervising staff, and maintaining safety and quality standards.

You will train new employees, schedule shifts, manage inventories, and ensure excellent customer service. This role blends food preparation with service, requiring leadership, organization, and a focus on gross profit and cost

Responsabilités

• Plans and prepares food for customers.
• Makes out orders and checks accuracy of orders.
• Maintains clean, safe kitchen environment.
• Trains new employees in prep and service.
• Manages inventory and organizes kitchen items.
• Schedules staff and oversees daily operations.
• Ensures profitability and cost controls, labor, and gross profit.

Description du poste

Description

POSITION SUMMARY

Responsible for the profitability of the deli operation within the company policy along with the Store Manager. Perform duties which combine both food preparation and food service.

ESSENTIAL FUNCTIONS

• Plans and prepares food for customers.
• Makes out orders and checks the orders to make sure what is received is what was ordered.
• Clean and organize kitchen to keep free from safety hazards.
• Interacts and educates deli clerks on food preparation tips.
• Shops for food items for steam table and cases.
• Inventories all kitchen items and ensures that they are placed back in proper room after use.
• Follow any other job-related instructions and to perform any other job related duties requested by their supervisor.
• Makes the pulls and puts out fresh product.
• Makes sure employees have started their jobs for the day's business.
• Makes out schedules.
• Does all paperwork and takes inventory.
• Labor, gross profit, supply cost all has to be addressed daily to make the operation make money.
• Merchandise Departments for sales and gross profit.
• Price/ Tag/ Sign Verification
• Work toward, Full-Fresh-Clean
• Makes sure all products are of the highest quality possible.
• Present food in an appealing fashion.
• Organize all food items and utensils.
• Be a team member.
• Maintain a neat, clean and organized department.
• Train new employees.
• Provide all customers friendly, courteous and prompt service. Greet, assist and respond to customer inquiries and complaints.

Other job related tasks

Houchens Food Group is an equal opportunity employer. Hiring decisions are made without regard to race, color, sex, national origin, religion, disability, or pregnancy. Applicants may request accommodations based on religious beliefs, disability, or pregnancy.

Subject to pre-employment background and drug screening.