Deli/Food Service Associate – Seasonal

Buc-ee's Ltd; Temple (TX); On-site; USD 29,000 - 40,000; Part time

Job summary

Buc-ee’s Ltd is hiring Seasonal Deli/Food Service employees in Texas to handle high-volume, fast-paced food preparation and customer service. Training is provided for those new to the field, with opportunities to work across multiple stations including bakery, BBQ, sandwiches, and more.

Seasonal hires run November 1 through January 4, with shifts that may include days, nights, weekends, and holidays. Strong customer focus and teamwork are essential for success.

Qualifications

• Restaurant or retail experience preferred, kitchen line cook, busser, server, expediter, service staff experience a plus.
• Prolonged walking or standing for 8 hours or more.

Responsibilities

• Prepare Buc-ee’s menu offerings to prescribed recipes and maintain confidentiality.
• Follow health, safety, and sanitation guidelines for all products.
• Maintain a clean workstation and quickly execute orders for customers.

Skills

Food service dedication

Customer service

Quick learner

Education

High school diploma

Tools

Cash registers

Kitchens equipment

Job description

Overview $25.00 per hour – Deli/Food Service Seasonal

We are looking for passionate Seasonal Deli/Food Service employees who love working with food and taking care of our customers’ needs. If you have experience in high volume, fast paced restaurants, and loved every minute of it, this is the place for you. If you don’t have experience, that’s ok – WE WILL TRAIN YOU! We are looking for quick learners who are willing to work in a variety of stations, preparing a multitude of food types. Our employees work with BBQ, baked goods, sandwiches and tacos, jerky, and many other foods. You have to be quick on your feet, quick with a smile, and love working with people. Seasonal Hires will work November 1st – January 4th

The essential job functions include, but are not limited to:

• Develop culinary skills as you prep bakery offerings, jerky, fudge, BBQ, and other restaurant menu items
• Prepare Buc-ee’s unique food service menu offerings to prescribed recipes and maintain confidentiality
• Adhere to all Company culinary recipes and measurements
• Follow health, safety, and sanitation guidelines for all products
• Guarantee safe food handling
• Competent use of various Menu Ordering Kiosks, Kitchen Management System, and transaction devices
• Maintain a clean workstation while quickly executing orders for customers
• Provide responsive communication with store management and fellow associates
• Safely and effectively use a wide variety of kitchen equipment and appliances to include, but not limited to, floor mixer, slicers, ovens, sharp knives, and fryers
• Professionally interact with team members and customers
• All employees may be required to perform duties outside their normal responsibilities as needed
• Work weekends and holidays as needed
• Work a rotating schedule that may alternate between day and night as needed
• Regular and prompt attendance
• Employee must be able to perform essential functions of the job with or without reasonable accommodation

The position requirements include, but are not limited to:

• High school diploma or equivalent preferred
• Restaurant or retail experience preferred, kitchen line cook, busser, server, expediter, service staff experience a plus!
• Prolonged walking or standing for 8 hours or more
• Frequent bending, stooping, crouching, climbing reaching, balancing, pushing, pulling (e.g. product or material weighing 40 lbs. or more)

Joining our team puts you on a path where opportunity for advancement is available. Buc-ee's, Ltd. is an Equal Opportunity Employer

We aren’t just a job – we are your career destination and the first steps of your career journey start here. Whether your path is corporate or retail, or you’re not sure, step inside to see a culture that is both committed and inspiring. What we are looking for.. We are looking for passionate, dedicated and determined, customer focused people to join our team! Ever since our inception in 1982, we have been committed to providing a clean, friendly, and in stock experience for our customers. Regardless of where you may find us, if the store is big or small, near or far, the mission remains the same.