Deli Department Leader: Fresh, Fast-Paced & Customer-Driven

Holiday Market; Clinton Charter Township (MI); On-site; USD 45,000 - 65,000; Full time

Job summary

Holiday Market, a family-owned gourmet market in Southeast Michigan, seeks an experienced Deli Manager to oversee daily deli operations, lead a skilled team, ensure safety and quality, and drive customer satisfaction.

You will manage production, merchandising, and inventory while maintaining strict cleanliness standards in a fast-paced environment. Compensation will be discussed during interview.

Qualifications

• Experience leading a deli or similar food-production unit.
• Ability to manage a fast-paced environment and multitask.
• Strong knowledge of deli techniques, ingredients, and equipment.
• Leadership and communication skills to mentor a team.

Responsibilities

• Supervise, train, and develop deli staff to deliver quality and service.
• Maintain a fully stocked, visually appealing deli with fresh products.
• Prepare, slice, and package deli items per customer orders.
• Oversee schedules, prep, packaging, and labeling per standards.
• Manage inventory, orders, and timely delivery of supplies.
• Control waste and shrinkage to maximize profitability.

Skills

Leadership

Customer service

Food safety

Inventory management

Team mentoring

Tools

Deli equipment - slicers & scales

Job description

Holiday Market, a family-owned gourmet market in Southeast Michigan, seeks an experienced Deli Manager to oversee daily deli operations, lead a skilled team, ensure safety and quality, and drive customer satisfaction.

You will manage production, merchandising, and inventory while maintaining strict cleanliness standards in a fast-paced environment. Compensation will be discussed during interview.