Deli Department Lead: Guest Service & Team Coach

Hannaford

Dover (NH)

On-site

USD 26,000 - 37,000

Full time

9 days ago
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Job summary

Hannaford Supermarkets in Dover, NH is hiring for a Deli Associate. You will maintain department appearance, ensure food safety, and build customer relations with enthusiastic service.

Key duties include following policies, training others, maintaining equipment, and ensuring product knowledge across deli meats, cheeses, salads, and sandwiches. Physical tasks and lifting requirements are part of the role.

Qualifications

  • Ability to lead and direct others.
  • Effective communication, customer service, and selling skills.
  • Effective interpersonal skills and desire to work in a team environment.

Responsibilities

  • Observe and follow all company policies and established standard practices.
  • Maintain a neat, well-groomed personal appearance at all times and comply with company personal appearance policy.
  • Assist in special projects and perform other functions as assigned by supervision.
  • Assist in training other associates when assigned.
  • Maintain solid communication in the department and throughout the organization.
  • Work within our company's management planning (MPP) guidelines to maintain productivity.
  • Support company safety standards. Communicate any needed equipment repairs or maintenance work needed. Keep work area free from debris and safety hazards.
  • Treat all co-workers with fairness, dignity, and respect.
  • Develop product knowledge in all areas of deli department (deli meats, cheese, salads, sandwiches, etc.).
  • Have total understanding of department's standard practice manual and its intent.
  • Observe and maintain company sanitation and food safety standards.
  • Maintain the quality of department's appearance and presentation.
  • Perform all other duties as assigned.

Skills

Lead and direct others
Effective communication
Team player

Job description

Hannaford Supermarkets in Dover, NH is hiring for a Deli Associate. You will maintain department appearance, ensure food safety, and build customer relations with enthusiastic service.

Key duties include following policies, training others, maintaining equipment, and ensuring product knowledge across deli meats, cheeses, salads, and sandwiches. Physical tasks and lifting requirements are part of the role.

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